EPISODE · Jul 28, 2021 · 7 MIN
“馍都”西安的头牌美食：肉夹馍（芦伟）
from 听游西安丨七十迈旅行故事
以前，大家把肉夹馍“中国汉堡包”，但是实际情况是，肉夹馍才是汉堡包的“祖先”。有的学者说，在《周礼》一书中提到的“周代八珍”中的“渍”就是它。而在中国的战国时期，大概公元前3世纪的时候，老百姓当时已经把切碎的肉块，称为“寒肉”，基本上属于卤汁肉类，夹在两块面饼中间来吃。
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“馍都”西安的头牌美食：肉夹馍（芦伟）
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This episode was published on July 28, 2021.
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以前，大家把肉夹馍“中国汉堡包”，但是实际情况是，肉夹馍才是汉堡包的“祖先”。有的学者说，在《周礼》一书中提到的“周代八珍”中的“渍”就是它。而在中国的战国时期，大概公元前3世纪的时候，老百姓当时已经把切碎的肉块，称为“寒肉”，基本上属于卤汁肉类，夹在两块面饼中间来吃。
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