Nathan, Nat & Shaun Podcast - 1st May 2019 episode artwork

EPISODE · May 1, 2019 · 28 MIN

Nathan, Nat & Shaun Podcast - 1st May 2019

from Nathan, Nat & Shaun · host Nova Podcasts

Master Chef judge Matt Preston co-hosted the show this morning with NNS and what a perfect addition he was! He told the guys that sometimes too many ingredients can cause more problems when cooking in the kitchen! He’s a huge Collingwood fan so Shaun tested him on his knowledge and he failed miserably…and the chef is not afraid of fashion with his latest inspo coming from the curtain section of IKEA-interesting.  Preston asked the guys what dish would they cook to eat for the rest of their lives. He would have pizza followed by sushi?! Shaun would have crayfish, Nat would have an exotic dish and Nathan would have a surf and turf burger – delicious! The Queen has been photographed visiting Frogmore Castle where Harry and Meaghan will live. She is apparently the first and only person to the visit the couple at the castle. The guys asked have you got a nanna who rules the roost. April is overruled by her mum when it comes to the kids and even though Chantelle’s nanna passed away 12 years ago she can still hear her nagging away in her ear. And it was Eva’s turn for breakfast club this week and boy did she pull through! Well her mum did anyway. She took the guys on a journey through Central America from El Salvador to Nicaragua and Mexico. 
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Master Chef judge Matt Preston co-hosted the show this morning with NNS and what a perfect addition he was! He told the guys that sometimes too many ingredients can cause more problems when cooking in the kitchen! He’s a huge Collingwood fan so Shaun t...

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Nathan, Nat & Shaun Podcast - 1st May 2019

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Frequently Asked Questions

How long is this episode of Nathan, Nat & Shaun?

This episode is 28 minutes long.

When was this Nathan, Nat & Shaun episode published?

This episode was published on May 1, 2019.

What is this episode about?

Master Chef judge Matt Preston co-hosted the show this morning with NNS and what a perfect addition he was! He told the guys that sometimes too many ingredients can cause more problems when cooking in the kitchen! He’s a huge Collingwood fan so...

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