NeerDosa - The Quick Cook - Anu Rao

What this episode covers

“3 ingredients and water.” No fermentation dosa with just 3 ingredients, Neer Dosa is as easy to make as it takes to eat it. Also known as Bari Akki dose in Kannada or Bajjar dose in Tulu. Have it jaggery and coconut, chutney or prawns ghassi. Eat it the way you like it. Make it! Get appreciated for it. Podcast Host: Anu Rao Like & Subscribe to the Quick Cook Podcast by Anu Rao Also watch my cooking videos on ‘saltforcooking’ YouTube Channel

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Frequently Asked Questions

How long is this episode of The Quick Cook - Anu Rao?

This episode is 1 minute long.

When was this The Quick Cook - Anu Rao episode published?

This episode was published on November 4, 2021.

What is this episode about?

“3 ingredients and water.” No fermentation dosa with just 3 ingredients, Neer Dosa is as easy to make as it takes to eat it. Also known as Bari Akki dose in Kannada or Bajjar dose in Tulu. Have it jaggery and coconut, chutney or prawns ghassi. Eat...

Can I download this The Quick Cook - Anu Rao episode?

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