EPISODE · Nov 2, 2025 · 42 MIN
“New Orleans’ Haunted Restaurants: An Interview with Poppy Tooker.”
from Eat, Drink, and Be Buried · host Sally Asher
“New Orleans’ Haunted Restaurants: An Interview with Poppy Tooker.” Cookbook writer, radio host, and tv personality Poppy Tooker discusses some of New Orleans’ most haunted restaurants. “New Orleans’ Haunted Restaurants: An Interview with Poppy Tooker.” Cookbook writer, radio host, and tv personality Poppy Tooker discusses some of New Orleans’ most haunted restaurants. Links: www.poppytooker.com https://www.wwno.org/show/louisiana-eats Instagram: @louisianaeatsnola Announcer Donald Lewis. Opening credit music "Buttermilk Drop" courtesy of Katy Hobgood Ray & The Confetti Park Players. Glenn May sound. Logo by Scott Frilot.
What this episode covers
“New Orleans’ Haunted Restaurants: An Interview with Poppy Tooker.” Cookbook writer, radio host, and tv personality Poppy Tooker discusses some of New Orleans’ most haunted restaurants. “New Orleans’ Haunted Restaurants: An Interview with Poppy Tooker.” Cookbook writer, radio host, and tv personality Poppy Tooker discusses some of New Orleans’ most haunted restaurants. Links: www.poppytooker.com https://www.wwno.org/show/louisiana-eats Instagram: @louisianaeatsnola Announcer Donald Lewis. Opening credit music "Buttermilk Drop" courtesy of Katy Hobgood Ray & The Confetti Park Players. Glenn May sound. Logo by Scott Frilot.
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“New Orleans’ Haunted Restaurants: An Interview with Poppy Tooker.”
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