Phoenix Gets Its Sweetest Flagship Yet | Phoenix News

Phoenix is about to get a major dessert upgrade with the grand opening of Too Sweet Cakes’ flagship bakery — ranked third-best in the nation by USA TODAY. Founded by Le Cordon Bleu-trained pastry chef Shelbi Geyer in 2016, the brand has grown from a small wholesale operation to four locations across Oregon and Arizona. The new spot, opening late October at 4568 E Cactus Rd, isn’t just a cake shop — it’s a cozy “third place” designed for connection and relaxation, featuring a sleek black-and-white aesthetic that lets the treats shine. Expect classics like cronuts and cakes, plus breakfast pastries, coffee, baguette sandwiches, and seasonal pizza-style focaccia. This is more than dessert — it’s community, crafted with love. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn Advertise on DNN:[email protected] This is an automated, high-level news summary based on public reporting.Report issues to [email protected]. View sources & latest updates:https://sources.thednn.ai/bc0cd7540fb2cedd