Plastics from Potatoes, Rubber from Rice
An episode of the Gresham College Lectures podcast, hosted by Gresham College, titled "Plastics from Potatoes, Rubber from Rice" was published on November 26, 2018 and runs 51 minutes.
November 26, 2018 ·51m · Gresham College Lectures
Summary
With over 80% of organic carbon being present in the form of cellulose, lignin and starch, it is unsurprising many groups have attempted to use these as feedstock chemicals and materials. Extensive hydrogen bonding makes the plasticisation of starch and the dissolution of cellulose difficult. This talk shows that the incorporation of a simple salt can lead to a flexible plastic with mechanical properties similar to oil derived plastics. Most importantly these plastics are recyclable and ult...
Episode Description
This talk shows that the incorporation of a simple salt can lead to a flexible plastic with mechanical properties similar to oil derived plastics. Most importantly these plastics are recyclable and ultimately compostable.
A lecture by Andrew Abbott, University of Leicester 26 November 2018
The transcript and downloadable versions of the lecture are available from the Gresham College website:
https://www.gresham.ac.uk/lectures-and-events/plastics-potatoes-rubber-rice
Gresham College has been giving free public lectures since 1597. This tradition continues today with all of our five or so public lectures a week being made available for free download from our website. There are currently over 2,000 lectures free to access or download from the website.
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