Podcast #12 - Kees Kraakman - Roasting color

from The Giesen Roastcast · host Giesen Coffee Roasters

Today is the subject: color. With color, we can perceive a lot of information about the coffee we drink. But how do we read those colors and what machine or way of measuring is good or even the best? That is where Kees Kraakman will help us out in today's episode. Kees Kraakman, a proud Dutchie, has his own roastery, owned multiple micro-roasteries and even has ties to Willem Boot as a student.  Our social media: Website: www.giesen.com Instagram: https://www.instagram.com/giesencoffeeroasters/ Facebook: https://www.facebook.com/giesencoffeeroasters/ LinkedIn: https://www.linkedin.com/company/giesen-coffee-roasters/mycompany Filip Akerblom: https://www.instagram.com/filipakerblom/ Kees Kraakman: https://www.instagram.com/cafekeppler/

What this episode covers

Today is the subject: color. With color, we can perceive a lot of information about the coffee we drink. But how do we read those colors and what machine or way of measuring is good or even the best? That is where Kees Kraakman will help us out in today's episode. Kees Kraakman, a proud Dutchie, has his own roastery, owned multiple micro-roasteries and even has ties to Willem Boot as a student. Our social media: Website: www.giesen.com Instagram: https://www.instagram.com/giesencoffeeroasters/ Facebook: https://www.facebook.com/giesencoffeeroasters/ LinkedIn: https://www.linkedin.com/company/giesen-coffee-roasters/mycompany Filip Akerblom: https://www.instagram.com/filipakerblom/ Kees Kraakman: https://www.instagram.com/cafekeppler/

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Podcast #12 - Kees Kraakman - Roasting color

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This episode is 34 minutes long.

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This episode was published on April 28, 2022.

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