EPISODE · Oct 3, 2021 · 53 MIN
Professor Ameer Taha on Lipid Oxidation, Linoleic Acid, OXLAMS
from David Gornoski · host David Gornoski
In this special podcast, Tucker Goodrich catches up with Professor Ameer Taha, renowned food scientist and expert in the area of Omega 6 and Omega 3 fatty acids. Professor Taha talks about how he came to take an interest in lipid oxidation, the keto diet's effectiveness against epilepsy, pesticides found in human breast milk, the harmful effects of linoleic acid, essential fatty acids, and more. Check out Tucker's fascinating blog here. Visit A Neighbor's Choice website at aneighborschoice.com
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Professor Ameer Taha on Lipid Oxidation, Linoleic Acid, OXLAMS
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