EPISODE · Sep 14, 2023 · 58 MIN
S2:E1: Genetically Modified Crops
from Agronomy Highlights · host Penn State Extension
Recorded: 7/12/2023In this episode, we are speaking with Dr. Paul Vincelli from the University of Kentucky on the fascinating and often controversial topic of GMOs. We're discussing the history of genetically modified crops, how things have progressed over time, and the benefits and risks of this technology. Dr. VIncelli is a thoughtful scholar whose perspective on this makes for a balanced, productive, and thought-provoking conversation. Useful Links:Dr. Paul VincelliHosts: Joseph Akins and Dwane Miller, Penn State ExtensionGuest: Dr. Paul Vincelli, University of KentuckyPhoto credit: Pixabay.comSign up for our newsletter, Field Crop News, and follow us on Facebook!
What this episode covers
Recorded: 7/12/2023 In this episode, we are speaking with Dr. Paul Vincelli from the University of Kentucky on the fascinating and often controversial topic of GMOs. We're discussing the history of genetically modified crops, how things have progressed over time, and the benefits and risks of this technology. Dr. VIncelli is a thoughtful scholar whose perspective on this makes for a balanced, productive, and thought-provoking conversation. Useful Links: Dr. Paul Vincelli Hosts: Jose...
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S2:E1: Genetically Modified Crops
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