EPISODE · May 16, 2026 · 10 MIN
市井寻味・私房菜实录
from 老龚施厨用AI谈美食
藏匿市井里的宝藏私房菜合集来啦！从清爽解腻的麻酱有机西兰苔、地道本帮熏鲳鱼、鲜香入骨的萧山葱油鸡，到鲜糯封神的刀斩白蟹炒年糕、暖锅入味的吉祥三宝砂锅饭，还有下饭绝配带鱼烧豆面。每一道都是烟火气拉满的地道风味，脆嫩、醇香、鲜糯、回甘交织，带你沉浸式品鉴江南本帮与广式风味私房佳肴，解锁闭眼不踩雷的美食清单，吃货赶紧收藏入坑！
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市井寻味・私房菜实录
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How long is this episode of 老龚施厨用AI谈美食?
This episode is 10 minutes long.
When was this 老龚施厨用AI谈美食 episode published?
This episode was published on May 16, 2026.
What is this episode about?
藏匿市井里的宝藏私房菜合集来啦！从清爽解腻的麻酱有机西兰苔、地道本帮熏鲳鱼、鲜香入骨的萧山葱油鸡，到鲜糯封神的刀斩白蟹炒年糕、暖锅入味的吉祥三宝砂锅饭，还有下饭绝配带鱼烧豆面。每一道都是烟火气拉满的地道风味，脆嫩、醇香、鲜糯、回甘交织，带你沉浸式品鉴江南本帮与广式风味私房佳肴，解锁闭眼不踩雷的美食清单，吃货赶紧收藏入坑！
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