Singalong with Jess and Luke

Text us your wine questions, craziest wine experiences, or if you just have a comment for us. . This week on the podcast, Jessie Hopwood returns for a visit to catch up and talk about the state of BC’s wine industry after a crazy winter. We'll catch up with why there haven't been any podcasts lately, how to get into the wine industry, and why you should never ferment raspberry wine in a condo unless you have home insurance. It’s a fun and casual conversation over glasses of Oak Estate Winery Cherish Merlot 2022 from Summerland, British Columbia. Go to Sipster's Online at sipsters.caASK ME ANYTHING! Email me your wine questions or craziest wine experiences to  [email protected]!Purchase copies of “The Sipsters Pocket Guides” here!Support Sipsters by subscribing!Thank you so much for listening! Welcome to the Sipsters Podcast! Thank you for listening to the Sipster's Podcast. Find us online at sipsters.ca. Support the showPurchase copies of “The Sipsters Pocket Guides” here!Support Sipsters by subscribing!Contact me at [email protected]!Read Sipster's ICONS (Because sometimes more IS more.)Find me online at sipsters.ca or lukewhittall.comThanks again for listening!