Sobremesa with Josephine Caminos Oría episode artwork

EPISODE · Apr 7, 2021 · 31 MIN

Sobremesa with Josephine Caminos Oría

from The Kitchen Counter - Home Cooking Tips and Inspiration

On today's episode I welcome Josephine Caminos Oría, author and founder of La Dorita Cooks, to talk about her new book "Sobremesa: A Memoir of Food and Love in Thirteen Courses." Josephine talks about her Argentine-American upbringing, sharing stories around the family table, passing recipes through the generations (culinary time travel), and some of her favorite Argentine recipes. For complete show notes on this episode, visit https://kitchencounterpodcast.com/180 Connect with the show at: Facebook: https://www.facebook.com/kitchencounterpodcast Twitter: @TKCpodcast Email: [email protected]

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Sobremesa with Josephine Caminos Oría

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This episode is 31 minutes long.

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This episode was published on April 7, 2021.

What is this episode about?

On today's episode I welcome Josephine Caminos Oría, author and founder of La Dorita Cooks, to talk about her new book "Sobremesa: A Memoir of Food and Love in Thirteen Courses." Josephine talks about her Argentine-American upbringing, sharing...

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