Table Talk: with Adrian Chiles episode artwork

EPISODE · Apr 20, 2019 · 30 MIN

Table Talk: with Adrian Chiles

from Best of the Spectator

In this episode, broadcaster and writer Adrian Chiles joins Lara and Livvy to discuss a childhood of Croatian home cooking, how an incident with a Turkish lamb turned him vegetarian, and why he prefers 'mindful drinking' to 'drinking responsibly'. Table Talk is a series of podcasts where Lara Prendergast and Olivia Potts talk to celebrity guests about their life story, through the food and drink that has come to define it. Hosted on Acast. See acast.com/privacy for more information.

In this episode, broadcaster and writer Adrian Chiles joins Lara and Livvy to discuss a childhood of Croatian home cooking, how an incident with a Turkish lamb turned him vegetarian, and why he prefers 'mindful drinking' to 'drinking responsibly'. Table Talk is a series of podcasts where Lara Prendergast and Olivia Potts talk to celebrity guests about their life story, through the food and drink that has come to define it. Hosted on Acast. See acast.com/privacy for more information.

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Table Talk: with Adrian Chiles

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This episode is 30 minutes long.

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This episode was published on April 20, 2019.

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In this episode, broadcaster and writer Adrian Chiles joins Lara and Livvy to discuss a childhood of Croatian home cooking, how an incident with a Turkish lamb turned him vegetarian, and why he prefers 'mindful drinking' to 'drinking responsibly'. ...

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