Table Talk: With Russell Norman episode artwork

EPISODE · Feb 1, 2022 · 31 MIN

Table Talk: With Russell Norman

from Best of the Spectator

Russell Norman is an award-winning restauranteur, writer and broadcaster, and the founder of the Polpo restaurant group. Last year he launched Trattoria Brutto. On the podcast, he tells Lara and Olivia about enjoying Spam fritters, blagging his way onto the Orient Express, and how he changed careers from teaching to cooking. Hosted on Acast. See acast.com/privacy for more information.

Russell Norman is an award-winning restauranteur, writer and broadcaster, and the founder of the Polpo restaurant group. Last year he launched Trattoria Brutto. On the podcast, he tells Lara and Olivia about enjoying Spam fritters, blagging his way onto the Orient Express, and how he changed careers from teaching to cooking. Hosted on Acast. See acast.com/privacy for more information.

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Table Talk: With Russell Norman

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How long is this episode of Best of the Spectator?

This episode is 31 minutes long.

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This episode was published on February 1, 2022.

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Russell Norman is an award-winning restauranteur, writer and broadcaster, and the founder of the Polpo restaurant group. Last year he launched Trattoria Brutto. On the podcast, he tells Lara and Olivia about enjoying Spam fritters, blagging his way...

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