EPISODE · Jun 16, 2022 · 35 MIN
TAG Talks - Episode 2 - Resilience
from TAG Talks · host Matthew Welton
Welcome back to Season 3 Episode 2 of TAG Talks. This week Matt Welton MDS Graduate interviews distinguished guest Amy Wilkinson who is currently working as a leadership coach supporting women and teams in the food and grocery industry. Amy has a career spanning over 22 years working for prestigious corporate food manufacturers as well as experience in Resilience Speaking. Amy also has her own Podcast 'Oh for Foods Sake' which I highly recommend giving a listen to! In this episode we discuss the topic of Resilience from defining what it is, to our experiences good or bad as well as delving into how you can develop resilience. Attached below are links's to Amy's Skill Coaching Page which will also contain content on todays podcast! https://amywilkinsoncoaching.co.uk/ https://www.subscribepage.com/thriveinthefoodindustry
What this episode covers
Welcome back to Season 3 Episode 2 of TAG Talks. This week Matt Welton MDS Graduate interviews distinguished guest Amy Wilkinson who is currently working as a leadership coach supporting women and teams in the food and grocery industry. Amy has a career spanning over 22 years working for prestigious corporate food manufacturers as well as experience in Resilience Speaking. Amy also has her own Podcast 'Oh for Foods Sake' which I highly recommend giving a listen to! In this episode we discuss the topic of Resilience from defining what it is, to our experiences good or bad as well as delving into how you can develop resilience. Attached below are links's to Amy's Skill Coaching Page which will also contain content on todays podcast! https://amywilkinsoncoaching.co.uk/ https://www.subscribepage.com/thriveinthefoodindustry
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TAG Talks - Episode 2 - Resilience
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