The Cheesecast Wedge #3: We Got the Blues

What this episode covers

Olivet College Professors Kirk Hendershott-Kraetzer, PhD, and Daine Pavloski return for another installment of everyone's favorite cheesy podcast, The Cheesecast! From the cozy confines of the JMC Lab in the Upton Conservatory, Kirk and Daine cannonball into some big blues as they devour some Roquefort, Stilton (sort of) and Gorgonzola! They also delve into the topics of Cheese Dreams and more Cheese Law! Check it out and feel free drop us a line to let us know what you think or even share some cheese stories of your own on Twitter @cast_cheese!

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Frequently Asked Questions

How long is this episode of The Cheesecast?

This episode is 1 hour and 2 minutes long.

When was this The Cheesecast episode published?

This episode was published on October 2, 2018.

What is this episode about?

Olivet College Professors Kirk Hendershott-Kraetzer, PhD, and Daine Pavloski return for another installment of everyone's favorite cheesy podcast, The Cheesecast! From the cozy confines of the JMC Lab in the Upton Conservatory, Kirk and Daine...

Can I download this The Cheesecast episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.