The Pro Traveler's Thai Fried Rice

Episode 8 is here, and it might be our most panic-worthy one yet. This week, Chef Daniela and Grant welcome Michael, a professional traveler and 20-year friend of Daniela's,  to raid his Florida fridge. What they found? A lot of coffee creamer, a suspicious amount of Cool Whip, jarred pasta sauce, and just enough ingredients to pull off something genuinely delicious.In this episode:Daniela goes OFF on pre-minced "jarlic "(and the internet claps back)The jar sauce confession that nearly ended the episodeA surprisingly genius Thai peanut sauce using fridge scrapsGround beef thai fried rice with charred peppers & onions — a full spring meal from almost nothingTip of the Week: Fresh garlic vs. "jarlic" There is NO comparison and what to use instead if mincing isn't an option for you.This week's recipe: Thai Peanut Ground Beef Fried Rice with Charred Peppers & OnionsThis episode is sponsored by Aspire Drinks — green tea-based energy drinks with 80mg of natural caffeine, no sugar, no crash. Use code NOPANIC at aspiredrinks.com for 20% off!FOLLOW ON SOCIAL MEDIAInstagram: @kalotaculinaryTikTok: @kalotaculinaryFacebook: @kalotaculinaryYouTube: Panic! At The Pantrywww.kalotaculinary.comEmail to book today:[email protected]