The REAL Reason Why You Do the Things You Do & Important Etiquette in the 21st Century episode artwork

EPISODE · Feb 26, 2018 · 44 MIN

The REAL Reason Why You Do the Things You Do & Important Etiquette in the 21st Century

from Something You Should Know · host Mike Carruthers | OmniCast Media

So, what’s the deal with high fructose corn syrup? People talk about it a lot. Some say it is horrible for your health while others claim it is fine. But do you know what it actually is? Without stepping into the controversy, I’ll explain what it is exactly and how it is different than regular corny syrup or sugar for that matter. (http://www.finecooking.com/item/24865/corn-syrup-vs-high-fructose-corn-syrup) Why do you do the things you do? Everything you do has a reason. You go to school to learn and you go to the doctor get healthy – right? Well, what if the reason you THINK you do things isn’t the real reason? I want you to listen to Robin Hanson an associate professor of economics at George Mason University and author of the book, The Elephant in the Brain (http://amzn.to/2F4Vvk8). He explains that often the reason we THINK we do things is not the reason at all – and why it is important to understand all of this. I bet you’ve wondered how good a memory your dog or cat has. How long do they remember an event or a command or the last time you played with them? Listen and I think the answer will surprise you. (https://www.su.se/english/research/research-news/new-findings-on-animal-memory-1.222566) You might think etiquette is kind of an old-fashioned concept with little relevance in the 21st century. But you’d be wrong to think that. Etiquette is as valid today as ever – maybe more so. Thomas Farley, author of Modern Manners: The Thinking Person’s Guide to Social Graces (http://amzn.to/2F1xpHf), answers some common etiquette questions people have about social media, weddings, cellphones and more. His website is www.whatmannersmost.com Learn more about your ad choices. Visit megaphone.fm/adchoices

So, what’s the deal with high fructose corn syrup? People talk about it a lot. Some say it is horrible for your health while others claim it is fine. But do you know what it actually is? Without stepping into the controversy, I’ll explain what it is exactly and how it is different than regular corny syrup or sugar for that matter. (http://www.finecooking.com/item/24865/corn-syrup-vs-high-fructose-corn-syrup) Why do you do the things you do? Everything you do has a reason. You go to school to learn and you go to the doctor get healthy – right? Well, what if the reason you THINK you do things isn’t the real reason? I want you to listen to Robin Hanson an associate professor of economics at George Mason University and author of the book, The Elephant in the Brain (http://amzn.to/2F4Vvk8). He explains that often the reason we THINK we do things is not the reason at all – and why it is important to understand all of this. I bet you’ve wondered how good a memory your dog or cat has. How long do they remember an event or a command or the last time you played with them? Listen and I think the answer will surprise you. (https://www.su.se/english/research/research-news/new-findings-on-animal-memory-1.222566) You might think etiquette is kind of an old-fashioned concept with little relevance in the 21st century. But you’d be wrong to think that. Etiquette is as valid today as ever – maybe more so. Thomas Farley, author of Modern Manners: The Thinking Person’s Guide to Social Graces (http://amzn.to/2F1xpHf), answers some common etiquette questions people have about social media, weddings, cellphones and more. His website is www.whatmannersmost.com Learn more about your ad choices. Visit megaphone.fm/adchoices

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The REAL Reason Why You Do the Things You Do & Important Etiquette in the 21st Century

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Eat to Live Jenna Fuhrman, Dr. Fuhrman Our health is our most precious gift and smart nutrition can change your life. Each month, join Dr. Fuhrman and his daughter, Jenna Fuhrman as they discuss important topics in the world of nutrition. Eat to Live will change the way you eat and think about food. French Your Way Jessica: Native French teacher founder of French Your Way Boost your French listening skills and test your comprehension with this one of a kind series of podcasts. Get the chance to listen to a real conversation between native speakers talking at normal speed AND customise your learning experience through carefully designed sets of questions (2 levels of difficulty) available for download at www.frenchvoicespodcast.com. All interviews also come with the transcript. French teacher Jessica interviews native speakers of French from around the world who share a bit of their life and passion. Where else would you meet in one same place a French yoga teacher based in Melbourne, a soap manufacturer from Provence, or a couple cycling around the world? DIOSA. Carolina Sanper This podcast is a sacred space created by Carolina Sanper where you connect with your inner wisdom and embody your magnetic feminine power.It is the realization that the mystical realm is where you plant the seeds of your desired reality.It is a portal to your true essence: awareness, presence, and receiving with ease. Welcome home, DIOSA. 🖤 XXX Tech by SOVRYN Dr. Brian Sovryn The crossroads between technology, sensuality, and metaphysics - and the longest running anarchist podcast in the world! Brought to you by Dr. Brian Sovryn.

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So, what’s the deal with high fructose corn syrup? People talk about it a lot. Some say it is horrible for your health while others claim it is fine. But do you know what it actually is? Without stepping into the controversy, I’ll explain what it is...

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