EPISODE · Mar 19, 2026 · 49 MIN
The Sauce Goes 21yrs with Mat Mclean of Palate
from The Sauce NZ · host Nourish Magazine and More Good Drinks
21 years producing landmark dining experiences in Hamilton is no small feat, so Vicki and Tash go behind the scenes with one of New Zealand's most down to earth but high achieving chefs, from beloved Waikato institution, Palate. Along the way, get ready for endearing love letters to Waikato growers and why the open pass was designed to rid the kitchen of bad behaviour.
What this episode covers
21 years producing landmark dining experiences in Hamilton is no small feat, so Vicki and Tash go behind the scenes with one of New Zealand's most down to earth but high achieving chefs, from beloved Waikato institution, Palate. Along the way, get ready for endearing love letters to Waikato growers and why the open pass was designed to rid the kitchen of bad behaviour.
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The Sauce Goes 21yrs with Mat Mclean of Palate
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