The Secret Recipe for Success with Pastry Chef Jacqueline Spiegel - Ep.42

from The Yuval Teren Podcast · host Yuval Teren Academy

In this engaging conversation, pastry chef Jacqueline Spiegel shares her journey of starting a business during the COVID pandemic, the impact of her pastries on people's lives, and the importance of authenticity in the culinary world. She discusses overcoming fears related to social media, handling negative feedback, and her personal recipe for success, emphasizing the need to focus, ask for help, and embrace failure. Jacq's energetic personality shines through as she reflects on the joy and stress of baking, particularly during the busy holiday season.

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This episode is 25 minutes long.

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This episode was published on December 25, 2025.

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