EPISODE · Apr 4, 2023 · 1H 18M
Untempered with Andrew Gravett
from Untempered · host Adam Thomas & Derek Poirier
Adam & Derek talk the art of simplicity, the bettering of kitchen environments, working for your idols, high tea, and a radical focus on taste with an old friend, Andrew Gravett. Andrew is the Executive Pastry Chef at the Langham in London, England.
What this episode covers
Adam & Derek talk the art of simplicity, the bettering of kitchen environments, working for your idols, high tea, and a radical focus on taste with an old friend, Andrew Gravett. Andrew is the Executive Pastry Chef at the Langham in London, England.
NOW PLAYING
Untempered with Andrew Gravett
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.