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Untempered with Thomas Haas

Episode 15 of the Untempered podcast, hosted by Adam Thomas & Derek Poirier, titled "Untempered with Thomas Haas" was published on June 16, 2022 and runs 74 minutes.

June 16, 2022 ·74m · Untempered

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Adam & Derek talk humble beginnings, tears of joy, navigating pandemics and an the legacy of an apple peeler with a founding father of the North American pastry scene, Thomas Haas. Thomas is owner, operator and chef of Thomas Haas. Patisserie and Chocolate in Vancouver Canada.

Adam & Derek talk humble beginnings, tears of joy, navigating pandemics and an the legacy of an apple peeler with a founding father of the North American  pastry scene, Thomas Haas.
Thomas is owner, operator and chef of Thomas Haas. Patisserie and Chocolate in Vancouver Canada. 

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