Watershed Rye batch 3 Turns Into A Lesson On Flavor And Patience

Send us Fan MailWe finally get Steve back behind the mic, then crack open Watershed Rye Batch Three, and it immediately resets our idea of what Ohio rye can be. Between a 143.1 proof gut-punch of flavor and a long-awaited tin of Esoterica Plum Cake, we end up talking about scarcity, lotteries, and why some bottles demand patience. • Steve’s return after tax season and what we’re pouring • Watershed Rye Batch Three first impressions and why it tastes “vastly different.” • The shock of 143.1 proof and how the intensity shows up as flavor • Comparing Ohio rye to Pennsylvania-style profiles and defining “Ohio rye bite.” • Watershed’s sale to Marussia, the restaurant closing, and what Greg's leaving could mean • Lottery releases vs distillery lines and what feels fair to fans • Esoterica Plum Cake tin note, moisture issues, and why time improves the smoke • Batch-to-batch comparisons, packaging quirks, and why both bottles feel worth the price If you want more great content and other perks, be sure to support the show by clicking the link in the show notes. We can be reached on our website, whiskeychaserspod.com, with any ideas for the show. Support the showWebsite:www.whiskeychaserspod.comFacebook:https://www.facebook.com/whiskeychaserspodcastInsta:https://www.instagram.com/whiskeychaserspodcast/TikTok:https://www.tiktok.com/@whiskeychaserspodcastThanks For Listening! Tell a Friend!