Whiskey, from Switzerland? - Sips, Suds, & Smokes

What this episode covers

SIPS – This episode is not just a tasting; it’s a narrative filled with passion, knowledge, and a touch of humor. Whether you’re sipping along or simply listening, you’ll finish with a newfound respect for the craft of whisky making and perhaps a few additions to your wishlist. The episode doesn’t stop there. We traverse the globe from Scotland to Switzerland and Taiwan, tasting the distinct offerings from Seven Seals, including their Portwood and Sherry Wood finishes, and the Peated Portwood finish that brings a smoky twist to the table.

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Frequently Asked Questions

How long is this episode of Sips, Suds, & Smokes?

This episode is 51 minutes long.

When was this Sips, Suds, & Smokes episode published?

This episode was published on April 5, 2024.

What is this episode about?

SIPS – This episode is not just a tasting; it’s a narrative filled with passion, knowledge, and a touch of humor. Whether you’re sipping along or simply listening, you’ll finish with a newfound respect for the craft of whisky making and perhaps a...

Can I download this Sips, Suds, & Smokes episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.