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Why is Korean food so spicy? episode artwork

EPISODE · Jun 1, 2026 · 21 MIN

Why is Korean food so spicy?

from Roz's Random Ramblings

If you've ever had Korean food, one thing you know is that they like their spice. But why do Koreans love spicy food? This episode looks at the history of gochu, a distinctly Korean spice, including theories about where it came from and why Koreans love it so much. My usual humorous approach to the topic, including several fun anecdotes from my own personal experiences with Koreans and spicy food. Spicy!

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Why is Korean food so spicy?

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Frequently Asked Questions

How long is this episode of Roz's Random Ramblings?

This episode is 21 minutes long.

When was this Roz's Random Ramblings episode published?

This episode was published on June 1, 2026.

What is this episode about?

If you've ever had Korean food, one thing you know is that they like their spice. But why do Koreans love spicy food? This episode looks at the history of gochu, a distinctly Korean spice, including theories about where it came from and why Koreans...

Can I download this Roz's Random Ramblings episode?

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