EPISODE · Feb 2, 2026 · 13 MIN
Why Outdoor Dining Is the Future of Luxury Hospitality | Ep.8
from Azenco Outdoor · host Azenco Outdoor
In this episode of the Azenco Outdoor Podcast, we sit down at MILA Miami with Gregory Galy, co-founder of one of the most successful hospitality groups in the United States.Filmed under an Azenco aluminum pergola on a Miami rooftop, this conversation dives into what it truly takes to build restaurants that last. From Gregory’s early beginnings in France to leading high-volume luxury dining destinations in Miami, we explore how guest experience, outdoor comfort, vendor alignment, and long-term thinking drive success in hospitality.
What this episode covers
In this episode of the Azenco Outdoor Podcast, we sit down at MILA Miami with Gregory Galy, co-founder of one of the most successful hospitality groups in the United States. Filmed under an Azenco aluminum pergola on a Miami rooftop, this conversation dives into what it truly takes to build restaurants that last. From Gregory’s early beginnings in France to leading high-volume luxury dining destinations in Miami, we explore how guest experience, outdoor comfort, vendor alignment, and long-te...
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Why Outdoor Dining Is the Future of Luxury Hospitality | Ep.8
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