just now
On this podcast we discuss the Art & Culture of everything food. We interview Michelin-starred chefs, iconic designers, and renown gardeners from all over the world. With special focus on before the ( name ) and before the ( fame ). The destination may be the same but everyone's journey is unique. We're talking about from harvest to table, and then we are going to talk about the table.
en
08/12/2020 02:09:00
Karis McPherson
society
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