The AgriNews AgriMinute

It's time to scout for early-season insect pests that can impact crops both above and below ground.

USDA is forecasting a rise in U.S. consumption of beef, pork and chicken in 2026 — all staples for summertime cookouts, says Jim Henry.

China will purchase at least $17 billion in U.S. agricultural products such as beef and poultry per year through 2028, reports Jim Henry.

Smart site selection, local engagement and long-term planning can ensure rural America remains both a hub for agricultural production and a partner in responsible technological growth, reports Jim Henry.

With farm financial conditions deteriorating and fertilizer and fuel prices rising, farmers will continue to face losses, underscoring the need for additional support, reports Jim Henry.

Farmers plan to plant less corn and more soybeans in 2026 than last year, reports Jim Henry, as the Iran war drives up fertilizer and fuel prices in the latest blow to the struggling agricultural sector.

With field preparation starting and planting fast approaching, it is important to know your soil moisture status, says Jim Henry.

It is important to take time to evaluate field conditions early in the spring, especially the soil moisture status, says Jim Henry.

At a time when margins are already tight and input costs record high, global conflicts that disrupt fertilizer supplies or raise fuel prices could increase production costs for U.S. farmers, reports Jim Henry.

Many families are facing the difficult decision to sell land, limit production or close their farm altogether, reports Jim Henry.

One of the few bright spots in the agricultural economy has been beef cattle, as smaller cattle supplies paired with strong consumer demand for beef has driven up prices for both cattle and beef, reports Jim Henry.

Farmers need stronger market returns, so income comes from selling commodities, not aid — and that means improving the farm safety net through a fully passed farm bill, strengthening trade demand, and addressing rising input costs, says Jim Henry.

From buffalo wings and pizza to chips, queso, guacamole and salsa, farmers and ranchers across the country supply the ingredients that end up on millions of Super Bowl watch party tables, says Jim Henry.

The president directing Congress to make a deal could be the key to finally getting new ethanol legislation passed after a decade-long fight, predicts Jim Henry.

The stage is set for tighter and potentially more volatile milk markets ahead, reports Jim Henry.

Jim Henry calculates that the bridge payments expected by the end of February are a needed step toward easing financial strain in the farm economy, but will not cover the full extent of row crop losses during this prolonged period of elevated costs, low crop prices, and weak margins.

Jim Henry uncovers a spooky sign that crown rot could haunt cornfields this fall.

Jim Henry diagnoses that a new program touted to give $50 billion in federal funds to rural hospitals won’t necessarily keep the vital medical centers from closing.

As 2025 draws to a close, Jim Henry looks back on some of the key moments that shaped the year in agriculture.

Despite the dynamic nature of weed communities, the discovery of new species is uncommon and can spell trouble for growers, warns Jim Henry.

Jim Henry expects $12 billion relief package to make an immediate impact by providing a lifeline for farmers who work to ensure a healthy, safe and abundant food supply.

With cattle herds at historic lows and input costs high, Jim Henry predicts beef prices will remain elevated for the foreseeable future.

Jim Henry forecasts an unprecedented financial crisis, a perfect storm of soaring input costs and plummeting commodity prices.

Jim Henry gives thanks that the price of a classic Thanksgiving dinner has dropped for the third consecutive year, according to a Farm Bureau survey.

Jim Henry points to biofuels — not export demand — as the key driver for corn and soybean markets in the future

Jim Henry explains how effective planning and decision-making now can significantly impact your success in the 2026 growing season.

Jim Henry shares some long-awaited positive trade news – a meaningful step to reestablishing a stable, long-term relationship with the world’s largest buyer of soybeans.

Jim Henry cautions that President Donald Trump's idea of importing beef from Argentina endangers the already shaky U.S. farm economy.

Jim Henry warns that farmers across the Midwest face an urgent challenge this harvest season: limited grain storage capacity.

Jim Henry laments that farmers are facing a difficult economy, as crop prices continue to decline and production expenses remain high.

Jim Henry notes that federal shutdowns and late farm bills aren’t unusual – but having both at once complicates the path forward.

Jim Henry reviews the ways to get the most bang out of your nitrogen dollars.

Jim Henry says big savings are possible with more efficient grain drying

Jim Henry reveals how late-season diseases can significantly impact yield and profitability — and what farmers should do about it.

Jim Henry reminds farmers that an effective harvest order will help protect yield potential.

Jim Henry lists seven important steps in the pre-harvest lull to prepare for what could be the biggest crop ever.

Jim Henry cautions farmers are contending with a combination of lower commodity prices and rising interest rates

Jim Henry stresses the need for grain export sales.

Jim Henry analyzes how land values are still rising, but a slowing pace signals the market is cooling.

Jim Henry breaks down how late-season fertilizer impacts grain fill in corn

Jim Henry explains what the changes to the sustainable fuel tax credit mean for farmers

Jim Henry details how to use data to make decisions

Jim Henry on why farmers care so much about the rain

Jim Henry talks about the "Big, Beautiful Bill" and what's in it for farmers