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00 – Introduction: Manners and Morals, by Richard Duffy

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01 – What Is Best Society?

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02 – Introductions

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03 – Greetings

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04 – Salutations of Courtesy

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05 – On the Street and in Public

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06 – At the Opera, the Theatre, and Other Public Gatherings

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07 – Conversation

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08 – Words, Phrases and Pronunciation

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09 – One’s Position in the Community

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10 – Cards and Visits

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11 – Invitations, Acceptances and Regrets

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12-1 – The Well-Appointed House, Part 1

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12-2 – The Well-Appointed House, Part 2

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12-3 – The Well-Appointed House, Part 3

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13 – Teas and Other Afternoon Parties

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14-1 – Formal Dinners, Part 1

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14-2 – Formal Dinners, Part 2

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14-3 – Formal Dinners, Part 3

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14-4 – Formal Dinners, Part 4

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14-5 – Formal Dinners, Part 5

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15 – Dinner-Giving with Limited Equipment

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16 – Luncheons, Breakfasts and Suppers

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17-1 – Balls and Dances, Part 1

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17-2 – Balls and Dances, Part 2

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18 – The Debutante

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19 – The Chaperon and Other Conventions

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20 – Engagements

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21-1 – First Preparations before a Wedding, Part 1

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21-2 – First Preparations before a Wedding, Part 2

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21-3 – First Preparations before a Wedding, Part 3

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22-1 – The Day of the Wedding, Part 1

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22-2 – The Day of the Wedding, Part 2

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22-3 – The Day of the Wedding, Part 3

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23 – Christenings

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24 – Funerals

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25-1 – The Country House and Its Hospitality, Part 1

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25-2 – The Country House and Its Hospitality, Part 2

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26 – The House Party in Camp

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27-1 – Notes and Shorter Letters, Part 1

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27-2 – Notes and Shorter Letters, Part 2

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27-3 – Notes and Shorter Letters, Part 3

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27-4 – Notes and Shorter Letters, Part 4

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27-5 – Notes and Shorter Letters, Part 5

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28 – Longer Letters

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29 – The Fundamentals of Good Behavior

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30 – Clubs and Club Etiquette

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31 – Games and Sports

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32 – Etiquette in Business and Politics

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33-1 – Dress, Part 1

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33-2 – Dress, Part 2

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34 – The Clothes of a Gentleman

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35 – The Kindergarten of Etiquette

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36 – Every-Day Manners at Home

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37-1 – Traveling at Home and Abroad, Part 1

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37-2 – Traveling at Home and Abroad, Part 2

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38 – The Growth of Good Taste in America