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All Episodes

The Rice Stuff — 130 episodes

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Title
1

#130 The 45th Natural Products Expo West

2

#129 Understanding Rice Grain Quality

3

#128 The 2026 Farm Policy Fly-in & Nathan Childs

4

#127 Brazil, Uruguay, and Argentina with Rice Leadership Alumni

5

#126 Live from Outlook 2025: Rice Innovation in Food and Drink

6

#125 Charting Global Rice Strategy With Get Back Here Dog

7

#124 Rice Reigns at the 88th International Rice Festival

8

#123 On the Road in Rice Country with The Salad Collective

9

#122 2025 NASDA Comes to Arkansas

10

#121 Rice Delphacid Threatening

11

#120 The National Rice Month 35th Anniversary Special!

12

#119 USA Rice Chair Keith Glover in the Hot Seat

13

#118 Checking in on the Western Hemisphere

14

#117 A Big Beautiful Episode

15

#116 On the Road: Louisiana Field Days

16

#115 USA Rice's New Man on The Hill

17

#114 The 2025 National Restaurant Association Show

18

#113 The Science and Secrets of Rice Seed Production

19

#112 Rice, Resilience, Representation, and Research Mentors

20

#111 The Federal Reserve Banking System and Rice

21

#110 The ROI of Rice Checkoff

22

#109 E-commerce Evolution and the Future of Retail

23

#108 AI on the Menu: Reshaping the Food Industry With Andreas Duess

24

#107 A Rice Retrospective

25

#106 New Year, New Dietary Guidelines

26

#105 A Flurry of End of Year Activity in Congress

27

#104 2024 National Rice Month Scholarship Video Contest Winner

28

#103 The 87th International Rice Festival

29

#102 So You Want to Start a Rice Brand?

30

#101 Rice Research Redux

31

#100 Turning 100!

32

#99 Trading Tales: From USTR to USA Rice

33

#98 California Rice Rendezvous: A Journey into Field Day 2024

34

#97 A Rice Cooking Class with Chef Hari Cameron

35

#96 On the Road with Asiha Grigsby

36

#95 Leadership Lessons

37

#94 The 2024 Summer Fancy Food Show

38

#93 Catching Up With Rice Research, the Farm Bill, and the USA Rice Intern

39

#92 Rice: It's Not Just for Dinner

40

#91 Being a MyPlate National Strategic Partner

41

#90 Rice Roots in South Carolina

42

#89 Taking a Victory Lap: Celebrating Successes in the Rice Industry

43

#88 Addressing Grain Characteristic Concerns With FECARROZ

44

#87 Sake All Day

45

#86 Rice Pest Research

46

#85 Can Rice Be Fancy?

47

#84 USA Rice's Climate Smart Commodity Grants

48

#83 Ag Labor, Wages, and the H-2A Program

49

#82 2023 USA Rice Outlook Conference Wrap Up

50

#81 The Importance and Success of Rice Trade Missions

51

#80 The 86th International Rice Festival

52

#79 Preview of the 2023 USA Rice Outlook Conference

53

#78 Cornering India

54

#77 The Whole (Grain) Truth

55

#76 A Carolina Comeback for Rice

56

#75 A Walk on the Wild (Rice) Side

57

#74 The Difficulties of Moving Rice by Rail

58

#73 Consumer Habits and How to Interpret Them

59

#72 From Seed to Sip with Anheuser-Busch

60

#71 The Ins and Outs of Organic Rice

61

#70 Is the WTO Relevant to the U.S. Rice Industry?

62

#69 DNA Markers and Rice Variety Development

63

#68 2023 Farm Bill Update - Hearings

64

#67 Embedded With the Rice Leadership Development Class

65

#66 School Nutrition, Rice, and Healthy Eating Habits

66

#65 Free Trade in Central America

67

#64 Rice & the 2023 Farm Bill

68

#63 Sitting Down With Sara Moulton

69

#62 Catching Up With Texas and Arkansas

70

#61 Inside the Minds of Rice Consumers

71

#60 Farming Organic Rice

72

#59 2022 USA Rice Outlook Conference Highlights

73

#58 Climate Change - Part Four of Five - Consumers

74

#57 The 85th International Rice Festival

75

#56 Latin America, Haiti, and the United Kingdom

76

#55 Senators and Statistics

77

#54 The Problem With Feral Hogs

78

#53 National Rice Month 2022

79

#52 Leadership in the Rice Industry

80

#51 The Secret Life of Groceries

81

#50 Ducks in Texas and Trends on the Internet

82

#49 Koji Mold, Sake, and You

83

#48 Cuba: ¡dale, Vamos a La Isla!

84

#47 Innovations That Have Revolutionized the Rice Industry

85

#46 Farm Bill 2023 - An Early Look

86

#45 Imposters Among Us

87

#44 Rice Breeding for Latin America

88

#43 Climate Change – Part Three of Five – Policy

89

#42 All About Mexico

90

#41 Global Trade Update

91

#40 Healthy Eating with High Protein, Low Glycemic Index Rice

92

#39 India: The 20 Million Metric Ton Tiger

93

#38 Value of University Extension Programs to the U.S. Rice Industry

94

#37 Aromatic Rice Imports: Threat or Opportunity

95

#36 Export Headaches: Shipping, Labor, a Rigged System, and More

96

#35 2021 Rice Award Winners

97

#34 U.S. Rice Goes to School

98

#33 Climate Change - Part Two of Five - Agronomy

99

#32 The 84th International Rice Festival

100

#31 Sitting Down with Chef Hari Cameron

101

#30 Climate Change - Part One of Five - The Science

102

#29 The Importance of Research to the U.S. Rice Industry

103

#28 Grab Bag: A Scholarship, Whole Grain Consumption, and Urban Rice Farming

104

#27 Taxes & The Ag Economy

105

#26 Countries in Crisis: Haiti & Iraq

106

#25 All About Soil Health: Cover Crops, Precision Planting, and Making it Work

107

#24 Rice State Ag Officials Round Table

108

#23 Row Rice, Furrow Irrigation, and AWD

109

#22 The Beerisode - Drinking Rice

110

#21 The Consequences of Maximum Residue Limits

111

#20 Mental Health Awareness and Rural Communities

112

#19 The Rice Leadership Development Program

113

#18 Behind the Scenes at USA Rice

114

#16 Restaurants, Recipes, Rice, and Relationships

115

#15 U.S. Rice Industry 2030 Sustainability Goals

116

#14 U.S. Rice in Asia

117

#13 The Art and Science of Rice Breeding

118

#12 NRM Scholarship and Sustainability Award Winners

119

#11 2020 Rice Awards

120

#10 Crop Protection & Children's Books

121

#9 Leveling the Playing Field for U.S. Rice: Trade Policy

122

#8 U.S. Rice in Africa, Europe, the Middle East, Turkey, and the UK

123

#7 Rice Sustainability Partners

124

#6 The Great Pandemic Promotion Pivot

125

#5 The Unique Biodiversity of Rice Fields

126

#4 Food Aid 101

127

#3 U.S. Rice Promotion in the Western Hemisphere

128

#2 The U.S. Rice Industry Sustainability Report

129

#1 The Voice of the Farmer Garden in Washington DC

130

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