130 - Getting Vampire Ready for the Halloween Witching Hour

EPISODE · Oct 14, 2022 · 32 MIN

130 - Getting Vampire Ready for the Halloween Witching Hour

from Wine Time Fridays Podcast · host Phil

In todays episode, Shelley and Phil taste a couple of spooktacular wines in the SPIRIT (see what we did there?) of Halloween, which is right around the corner. They taste a Witching Hour Chardonnay as well as a Vampire Pinot Noir and rate them both with the Wine Time Fridays rating system which they unveil on this episode! There are also two other exciting announcements in this episode as well! #HappyFriday! #ItsWineTime! #Cheersing Wine Time Fridays Rating System: Phenomenal 💥, Practically Perfect 🤩 , Pleasant 😋, Problematic 🤐, Pleagth (Pitiful and Pathetic)  🤮Wines tasted this episode:  NV Witching Hour Chardonnay ($10 at Total Wine) 🤐2020 Vampire Pinot Noir ($18 at Bottle Joy) 🤩Thanks to our sponsors: Elsom Cellars and Bottle Joy  Elsom Cellars: Good times are meant to be shared and so are great grapes and great wines! Since 2006, Elsom Cellars has been producing brilliant Washington wines. For more information about Elsom Wines, please visit http://www.elsomcellars.com or call them at 425-298-3082.Bottle Joy: Looking for a premier libation establishment in Coeur D’alene to enjoy premier wine and beer? Look no further than Bottle Joy. Located at 1208 East Sherman in Coeur D’alene, Bottle Joy is a new libation establishment for folks to peruse and enjoy. Visit https://bottlejoycda.com or call 208 930 1922. Bottle Joy: The Inland Northwest’s Premier Bottle Shop & Tap House.And of course, a HUGE thank you to Tod Hornby who wrote and recorded our official Wine Time Fridays theme music, which is ANYthing but average.  Please visit https://todhornby.com or contact him at [email protected] The Cuvée Collective Wine Word of the Week - Cellar RatsPeople who work in wine cellars—low light, humid, and damp conditions. It is a term for junior winery workers, those who are most likely assigned the least favorite tasks and the dirty work—cleaning and steaming tanks, running hoses, etc.For more information on Cuvée Collective, future NFT drops and how they’re bringing the worlds of wine and NFT's together in Web3, please visit https://www.cuveecollective.comMentions: The Red Books, Dottie Gaiter and John Brecher, Sandra Martini, Athol Orchards, New Leaf Nursery, Witches Be Crazy, Kootenai County Witches, Apple Palooza, Studio 107, Elsom Cellars & The Keeper Project, Coeur D’alene FRESH, Hoopes Family Vineyard, Joy and Curt Grady.Wines we enjoyed this week:  Miles From Nowhere Sauvignon Blanc, DeLille D2, Martin Ray Sonoma Coast Pinot Noir, IL Grappolo Sassocheto Brunello di Montalcino, Itä Wines Merlot, Josh Cellars Chardonnay and Walla Walla Vintners Sangiovese.Please find us on Facebook (https://www.facebook.com/WineTimeFridays), Twitter (@VintageTweets) and Instagram (@WineTimeFridays). You can also “Follow” Phil on Vivino. His profile name is Phil Anderson and will probably “Follow” you back! Check out all of our current sponsors by visiting our Wine Time Fridays Resource Page by visiting https://winetimefridays.com/wine-time-fridays-resources/

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130 - Getting Vampire Ready for the Halloween Witching Hour

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