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58: What are Heritage Grains & Why Should We Use Them?

EPISODE · Mar 16, 2021 · 39 MIN

58: What are Heritage Grains & Why Should We Use Them?

from Eating at a Meeting

Mona Esposito, aka "The Grain Lady," is an activist and advocate of restoring heritage grains to Colorado. She is a resource for all things grain, in the field and in the kitchen. Through the Noble Grain Alliance she co-founded in 2016 and founding board member of The Colorado Grain Chain in 2019, she is supporting and recreating the network of farmers, millers and makers needed to make a regional grain economy thrive. Learn how Mona's passion and commitment are helping encourage environmental sustainability, access to whole food-rich in flavor and nutrition, diversification on farms and supporting a community's food resilience strategy. She is making HERstory. Useful Links www.thegrainlady.com https://www.instagram.com/monathegrainlady/ https://www.facebook.com/monathegrainlady Connect with Tracy: facebook.com/groups/EatingataMeeting thrivemeetings.com

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58: What are Heritage Grains & Why Should We Use Them?

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