CoffeeGeek Podcast 010 - Restaurant Coffee, Port Talk and Emails Answered

Show Notes - No roundtable again. It's a bitch to edit. - Discussion on Restaurant Coffee, and how the best restaurant in the US (French Laundry - website) doesn't even "get it", serving illy pod espresso. - Suggestion that somelliers at fine dining establishments learn about high end coffee and espresso, take advanced barista training courses, and add it to their repetoire. - Talk about port wine, and how it is the "espresso" of the booze world (apologies to whiskey and wine drinkers). - Mark's picks on the best bargains in port wine right now - Listener emails answered:  - How to know you're getting a good shot of espresso in a cafe  - How important the quality of espresso is in milk drinks  - More on ristretto as a "crutch" drink  - Coffee brewers for the physically disabled. Enjoy folks! Next wednesday, news with Jeanette Chan and maybe a round table ;)