Doing Business in the Bayview Part Two of Two Parts

Welcome to Part Two of Doing Business in the Bayview neighborhood of San Francisco. This second show is focused on the importance of the emerging artisanal food and beverage startups in the Bayview, as well as the economic and cultural significance of the long-standing artist colony in the Bayview and Hunters Point communities. In this episode, we feature the voices of: Barbara Gratta of Gratta Wines – an artisanal winemaker and co-founder of Buthcertown Gourmet http://www.grattawines.com/ Marti McKee a drawing and printmaking artist and President of the Shipyard Trust for the Arts Hunters Point Shipyard http://shipyardartists.com/ Xan DeVoss of Fox & Lion Bread an artisanal master Baker and co-founder of Buthcertown Gourmet http://foxandlionbread.com/ Barbara Ockel Executive Director of The Historic Bayview Opera House http://bvoh.org/ Please rate us on iTunes or wherever you get your podcasts and share this story with your friends. Follow me on Twitter @georgekoster and please email [email protected] with questions, comments and show ideas. 🎧Explore Our Award-Winning Special SeriesIf you enjoyed this episode, dive deeper into our 4-part legacy of impact:Where Art Meets Impact: How creativity drives systemic change. Season 1 and Season 2From Bankruptcy to Reinvention: The story of Stockton’s resilience. COVID-19’s Impact Series: Navigating the pandemic's effect on our community.Making the Invisible Visible: Discover the untold stories of finding home.