Down n' Dirty

ET (aka Eric Tecosky even though no one calls him that) wants to talk olive brine! The founder of Dirty Sue talks about his early days as a bartender (and even earlier days as a screenwriter), the lightbulb moment of offering olive brine in a bottle, and how he shifted from bartender to a dirt, salty, entrepreneur! Plus, Greg and Sother saw each other in three dimensions! What a time to be alive. And, congratulations to Krysia Rodak, winner of our Blueberry Mojito recipe contest! Get in touch to claim your prize! Follow Eric on Instagram at @superhype1 Love The Speakeasy but wish there was more? Check out Bottled in Bond, our new Patreon podcast exclusively for you, our best regulars! Join now for sponsor-free listening, video podcasts, access to pre-sales and drink recipes from all our guests. Higher proof and aged to perfection, check it out now at patreon.com/BottledinBond   Don’t forget to click SUBSCRIBE and RATE the show if you can. 🔥🔥Join us each week as industry leaders, Damon Boelte and Sother Teague, sit down with a wide range of hospitality and spirits experts from around the world to discuss everything that impacts our business. FOLLOW US ON INSTAGRAM:Damon Boelte @DamonBoelteSother Teague @CreativeDrunkGreg Benson @100ProofGregSpeakeasy Podcast @SpeakeasyPodcastFOLLOW US ON TWITTER:Sother Teague @CreativeDrunkSpeakeasyRadio @SpeakeasyRadioHeritage Radio Network is a listener supported nonprofit podcast network. Support The Speakeasy by becoming a member!The Speakeasy is Powered by Simplecast.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.