Ep2 • Why Patience Is The Best Cigar Tool

Send us Fan MailThe fastest way to ruin a great cigar is to rush the first 60 seconds. Nicholas Perdomo sits down with his dad, Nick Perdomo, to break down the hands-on cigar basics that most people never learn: how to cut a cigar cleanly, how to light a cigar without scorching flavor, and how to avoid the common mistakes that lead to harsh smoke and constant relights.We get specific about cigar cutting techniques, comparing the straight cut, V-cut, and punch cut with clear pros and cons for draw, smoke temperature, and blend consistency. Nick explains why a guillotine straight cut is his top choice, how to “shave the cap” so you don’t pull tobacco into your mouth, and how to handle intimidating shapes like a torpedo or belicoso with a simple quarter-inch clip. If you’ve ever wondered why a punch cut can feel hot or why a V-cut sometimes leaves debris, you’ll hear the practical reasons in plain language.Then we move to cigar lighting. Instead of torching the foot, we walk through the “toast the foot” method, rotating the cigar 360 degrees to seal the wrapper to the binder for better combustibility, less flaking, and a cleaner burn. We also share why we don’t remove the cigar band too early, plus the “pinky rule” that helps prevent wrapper cracks.To close, we tackle nicotine sickness: how not to get sick from a cigar, how proper humidity around 65% matters, why you should never inhale, and the quick sugar fix we use during tasting and blending. If you found this helpful, subscribe, share it with a friend who keeps torching the foot, and leave a review with your go-to cutter and lighter setup.Support the showFollow this podcast