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French Technique & NC Ingredients With Chef Kyle Teears

EPISODE · Jul 21, 2022 · 53 MIN

French Technique & NC Ingredients With Chef Kyle Teears

from NC F&B Podcast · host NC F&B Podcast

Chef Kyle keeps it simple and gets it done. Saint Jacques French Cuisine is a Raleigh institution and a genuine glimpse into France. This episode is packed with so many nuggets of info; What is the culinary equivalent of going from piloting an Airbus to a cessna?   Can we find North Carolina butter? Why the Fried Chicken Sandwich is like Hulu's The Bear? Tune in and find out.     Support our Sponsors: SPOT ON Tech that helps your business grow. Call Tanya 858-213-7820 or email her [email protected] Drink Joe Van Gogh Coffee! Proof Alcohol Ice Cream Think Differently About Dessert Triangle Wine Company Use promo code 'NCFB' at checkout! The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media For booking or questions about the show, contact: [email protected] or [email protected] 

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French Technique & NC Ingredients With Chef Kyle Teears

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