Glories of real grits

Most grits you get to cook are from regular modern field corn, and they can be…

An episode of the Making It Grow Minutes podcast, hosted by Amanda McNulty, titled "Glories of real grits" was published on June 12, 2023 and runs 1 minutes.

June 12, 2023 ·1m · Making It Grow Minutes

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Summary

Most grits you get to cook are from regular modern field corn, and they can be delicious. But make some choices for the best results – don’t even think about cooking (is it even cooking?) instant grits.

Episode Description

Most grits you get to cook are from regular modern field corn, and they can be delicious. But make some choices for the best results – don’t even think about cooking (is it even cooking?) instant grits.

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