EPISODE · Apr 12, 2024 · 58 MIN
KYU, Crushpad and Kim Foster
from Food and Loathing | Covering the Las Vegas Food Scene · host Al Mancini
It's a "clean out the closet" episode, as Al and Gemini share some interviews that have been looking for a home. Most important: author and past podcast guest Kim Foster tells us about her book that she first mentioned more than a year ago. "The Meth Lunches: Food and Longing in an American City" tells tales of what happens when the traditional family dinner includes poverty, mental illness, homelessness, and addiction. Asian-Fusion-Barbecue is the nutshell description of KYU, a new addition at the Fontainebleau. Al speaks with executive chef Christopher Arellanes. And Gemini has found another new wine bar! CrushPad Wine Bar on West Sahara near Buffalo is the work of Bryan and Jessica Dynda, who sat down for a chat. Learn more about your ad choices. Visit podcastchoices.com/adchoices
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KYU, Crushpad and Kim Foster
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