Summer Shrimp Sizzle: Two Easy Recipes

In this episode of Big Blend Radio’s “Wine Time with Peggy,” we’re celebrating the end of summer with two of Peggy's most popular and delicious shrimp recipes! These dishes are not only quick and easy to make, but they also pair beautifully with a wide variety of wines. Featured in this Episode: - Jicama Shrimp Tacos: https://online.fliphtml5.com/yhwzg/kkbh/#p=17  - Southwestern Pesto Shrimp: https://blendradioandtv.com/listing/southwestern-pesto-shrimp/  About the Host: Peggy Fiandaca is the co-owner of Arizona’s LDV Winery. Learn more about her and the winery's fantastic wines.  🍇 LDV Winery: https://ldvwinery.com  Listen & Subscribe: 🎧 Follow “Wine Time with Peggy” on Podbean: https://wine-time-peggy.podbean.com/  🎙️ Big Blend Radio’s Eat, Drink & Be Merry channel: This episode also airs on Big Blend Radio's dedicated food and wine channel. Discover more at https://www.podbean.com/podcast-network/bigblendradionetwork