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The Future of Fat

EPISODE · Nov 17, 2024 · 40 MIN

The Future of Fat

from The Late Night Restaurant Podcast Show · host Powered By Ashton Media

Tonight on The Late Night Restaurant Show, we dive into the cutting-edge world of functional ingredients with Andreas from Cubiq Foods. Discover how their innovative alternative fats are not only reducing calories and costs but also extending shelf life and creating healthier options without compromising taste. Learn why chefs, restaurateurs, and food manufacturers are embracing this game-changing technology—and how it could transform the way we eat. It’s innovation, science, and culinary creativity all rolled into one fascinating conversation. Stay tuned!

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The Future of Fat

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