Around The Table

Season 1, Episode 6 Featuring Jeff Mauro, Damaris Phillips and Nikki Dinki   Your bi-monthly food-meets-pop culture-meets-game-night where Aarti Sequeira invites her favourite food world weirdos to geek out over the latest dish from the culinary zeitgeist.    This week, her panel will try to out-quip one another talking about Popcorn Container Battles! (from Dune 2 to Hail Mary to Devil Wears Prada) NOMA (abuse allegations in the GOAT of world restaurants)  & Whiskey Business (the greatest STARRING ROLES for Whiskey in POP CULTURE HISTORY!)    Her panel this month is  DUFF GOLDMAN (Ace of Cakes, Duff's Happy Fun Bake Time) ANTONIA LOFASO (Tournament of Champions, Top Chef) & AYEHSA NURDJAJA (Triple Threat, 2026 James Beard nominee with a BRAND NEW COOKBOOK)

Season 1, Episode 5 Featuring Jeff Mauro, Damaris Phillips and Nikki Dinki Your bi-monthly food-meets-pop culture game/talk show where Aarti Sequeira invites her favourite food world friends to navigate the ever-changing culinary zeitgeist! This week, guest will battle over who has the best take on nostalgic treats (sparked by the Peanut Butter Bopper revival, thanks to Stranger Things), whether a recent glut of tasting menu closures is a sign of the times or NBD AND whether the Tiktok solo dining trend is speaking to our hungry souls!

Featuring Jeff Mauro, Damaris Phillips and Nikki Dinki! Your bi-monthly food-meets-pop culture talkshow where Aarti Sequeira invites her favourite food world friends to make sense of it all! This week, we wonder whether the new Food Pyramid is any tastier (or better?) than the previous version; whether going out for dinner for Valentine's Day is over-rated; and confession time! What foods have we all pretended to like but really hated?! AND HOW LONG DID WE LIE?

This week, Aarti Sequeira invites guests Jet Tila, Damaris Phillips & Troy Johnson to sit around the table and see who can explore the following questions with the greatest acumen of insight and soundbite! The National Protein Obsession: have we gone too far? Is Michelin coverage just bougie pay for play? AND should larger people pay more at group dinners? Wait, WHAT???!? ALL that PLUS a quickfire Naughty or Nice List sorting of THE CHRISTMAS TREATS WE JUST GORGED OURSELVES ON FOR THE LAST WEEK! Enjoy this preview episode of the forthcoming 2026 weekly show! Let us know what you think! Send us food world topics to tackle! Like and subscribe to know when the rollout begins! HAPPY NEW YEAR!!

A special sneak peek episode - a Christmas offering for the forthcoming 2026 weekly series! S1 E1: Jingles All the Way The journey begins. Bells are jingling on horse sand reindeer and in the hands of Salvation Army Santas, but it's ALSO the season to be jolly about jingles ringing out to move product in an ADHD attention economy. AND THAT'S just the first topic of hot food world tea to be spilled and insider baseball to be analyzed here on AROUND THE TABLE - the show that gamifies discourse on the food business. Hot takes, cold takes, reheated in the microwave takes... and all without any need to tip the service staff. Although these celebrity chefs and food journalists DO appreciate appropriate levels of fawning. Another sneak episode next week!   w/ host Aarti Sequeira & guests Troy Johnson (San Diego Magazine) Damaris Phillips (Simply Southern) Justin Warner (NFNS)   TOPICS: Jingles All the Way, Year End Lists, ATT-ify Wrapped & CryptoCulinary