PODCAST · science
CRISPR-Cas: building bridges between science and society
by Wageningen University & Research
Are crops obtained using CRISPR-Cas safe to eat? And are new genomic techniques really needed to achieve food security, or will they mostly benefit large companies? These are just a few examples of questions that often come up in the complex discussion surrounding CRISPR-Cas. This summer, the European Commission delivered a draft proposal which advises more flexibility in regulations surrounding new genomic techniques. Based on this proposal, crops obtained using these techniques may become more available to the European market. That makes questions like these all the more relevant now.So we asked you: what have you always wanted to know about CRISPR-Cas? And you delivered! Many questions were asked on the LinkedIn page of Wageningen Plant Research, and this podcast aims to answer as many as possible. Whether you’re a scientist, a student or a concerned citizen, this podcast is meant for anyone interested in the subject. Six researchers from Wageningen University & Research di
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CRISPR-Cas: bruggen bouwen tussen wetenschap en samenleving
CRISPR-Cas: wat is het, hoe kunnen we het inzetten en welke zorgen leven er over de toepassing van deze techniek? In deze aflevering interviewt Monica Lam drie wetenschappers van Wageningen University & Research. Ze stelt vragen over nieuwe genomische technieken die leven bij een breed publiek, met daarbij telkens één centrale vraag in het achterhoofd: hoe bouwen we een brug tussen wetenschap en samenleving?Host: Monica LamSprekers: John van der Oost, Marleen Riemens, Bernice BovenkerkVoor meer informatie, bezoek ons CRISPR-Cas dossier: wur.nl/crispr-cas
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CRISPR-Cas: building bridges between science and society
CRISPR-Cas: what is it, how can we use it and what are the concerns about its application? In this episode, Monica Lam interviews three scientists from Wageningen University & Research. She asks questions about new genomic techniques that concern a broad audience, keeping one central question in mind: how do we build a bridge between science and society?Host: Monica LamSpeakers: Richard Harrison, Nikita Sajeev, Phil MacNaghtenFor more info, visit our CRISPR-Cas dossier: wur.eu/crispr-cas
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ABOUT THIS SHOW
Are crops obtained using CRISPR-Cas safe to eat? And are new genomic techniques really needed to achieve food security, or will they mostly benefit large companies? These are just a few examples of questions that often come up in the complex discussion surrounding CRISPR-Cas. This summer, the European Commission delivered a draft proposal which advises more flexibility in regulations surrounding new genomic techniques. Based on this proposal, crops obtained using these techniques may become more available to the European market. That makes questions like these all the more relevant now.So we asked you: what have you always wanted to know about CRISPR-Cas? And you delivered! Many questions were asked on the LinkedIn page of Wageningen Plant Research, and this podcast aims to answer as many as possible. Whether you’re a scientist, a student or a concerned citizen, this podcast is meant for anyone interested in the subject. Six researchers from Wageningen University & Research di
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Wageningen University & Research
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