PODCAST · arts
Drams and Dragons
by Gus Berger and Dustin Van Horn
A podcast about the fantasy genre and the appreciation of good whiskey. Best buds, Gus and Dustin, review fantasy books both new and old, discuss topics related to the fantasy genre today, and enjoy some good whiskey.
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41
Episode 41 - Fantastical Dad History - Between Two Fires
In this episode Gus and Dustin discuss the novel Between Two Fires by Christopher Buehlman.Gus does a tasting of Westland Whiskey's Garryana.Dustin drinks some Talisker Storm.
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40
Episode 40 - The Good Meat - The Devils
In this episode Gus tries Old Forester Single Barrel. Gus and Dustin discuss the new novel The Devils by Joe Abercrombie.
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39
Episode 39 - We're Not Mad, Just Disappointed - Wheel of Time Show Cancellation Retrospective
In this episode, Gus and Dustin discuss the many facets of the cancellation of the Wheel of Time Amazon show after three seasons.
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38
Episode 38 - *Throat Clearing Intensifies* - Shadow Rising
In this episode Gus does a tasting of Redwood Empire's Grizzly Beast. Gus and Dustin then discuss the amazing fourth book of the Wheel of Time series, Shadow Rising by Robert Jordan.
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37
Episode 37 - What In The Labrynth Makeup Department Was That? - Wheel of Time Show Season 3 Part 2
Gus and Dustin complain about the second half of the third season of the Wheel of Time show.
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36
Episode 36 - They Turned Galad Into a F*** Boi - Wheel of Time Show Season 3 Part 1
In this Episode Gus and Dustin discuss the first half of season 3 of the Wheel of Time show on Amazon.
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35
Episode 35 - Whisky and Westerns - Red Country
In this episode Gus tastes Old Emmer Cask Strength Bourbon. Gus and Dustin discuss Joe Abercrombie's western-inspired fantasy novel Red Country.
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34
Episode 34 - They Skipped What?!? - Dragon Reborn
In this episode, Gus and Dustin spend a bunch of time bitching about the Wheel of Time show's decision to skip book 3 of the Wheel of Time. They also spend some time appreciating The Dragon Reborn, third book in the Wheel of Time series by Robert Jordan.
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33
Episode 33 - Bloody Good Casks - Bloody Rose
The book this week is Bloody Rose by Nicholas Eames, the sequel to Kings of the Wyld.Gus tastes Westland's Red Wine Cask finish American Single Malt. Dustin revisits the Glenfiddich 21 Gran Reserva.
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32
Episode 32 - A Dram Fit For Skearith - Call of the Bone Ships
In this episode, Gus tastes Westland's Solum, 2nd Release, American Single Malt. Gus and Dustin then discuss the second book in the Tide Child trilogy, Call of the Bone Ships, by R. J. Barker.
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31
Episode 31 - I Like Big Sherry Butts - The Heroes
Gus tastes Aberlour A'bunadh. Gus and Dustin discuss the merits of big sherry casks. Then, they discuss the book The Heroes by Joe Abercrombie.
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30
Episode 30 - The Dram of Valere - The Great Hunt
Dustin and Gus drink some of their favorite whiskies (Lagavulin 11 Offerman Edition and Ardbeg Uigeadail, respectively) and talk about one of their favorite books: The Great Hunt by Robert Jordan, book 3 in the Wheel of Time series.
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29
Episode 29 - A Preview of 2025
In this episode, Gus does a tasting of the Bruichladdich's Octomore 15.3. Dustin and Gus chat about what fantasy books and shows they're looking forward to in the coming year.
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28
Episode 28 - Bloody Good Stuff - Best Served Cold
Gus and Dustin return from the holiday break. Dustin tastes Johnny Walker Blue. Gus tries the Lagavulin 16. Afterwards, they discuss the book Best Served Cold by Joe Abercrombie.
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27
Episode 27 - Drams and the Dragon Reborn - Eye of the World
Gus tastes the Red Breast Lustau Edition. Dustin and Gus then discuss Robert Jordan's first Wheel of Time book, Eye of the World, and the first season of the Amazon Wheel of Time show.
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26
Episode 26 - This Inebriated Ruin - Dungeon Crawler Carl Book 7
Gus tastes Old Forester 1897. Dustin and Gus then engage in a largely spoiler-free discussion of the new Dungeon Crawler Carl book, This Inevitable Ruin, by Matt Dinniman.
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25
Episode 25 - Hard Drinking and Hard Magic Systems - Brandon Sanderson
Gus and Dustin discuss the mass market appeal of Kirkland brand whiskey and one of the biggest names in modern Fantasy, Brandon Sanderson.
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24
Episode 24 - No Drams and No Dragons - The Darkness That Comes Before
Gus and Dustin taste the Arran 10 and discuss the nihilistic fantasy novel The Darkness that Comes Before by R. Scott Bakker.
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23
Episode 23 - Drams and Keyshans - The Boneships
Gus and Dustin tasted the Jura 18 and then discuss The Boneships by R.J. Barker.
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22
Episode 22 - Orkneys and Goblins - The Goblin Emperor
In this episode Dustin and Gus do a tasting of the Highland Park 12 from the Orkney Islands. Then they talk about the book The Goblin Emperor by Katherine Addison (Sarah Monette).
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21
Episode 21 - Introducing Your Kids to Fantasy
Gus and Dustin taste the Talisker Port Ruighe, then have a nice discussion about their personal experiences introducing their own kids to the fantasy genre.
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20
Episode 20 - Fantasy Grannies But Not In A Weird Way - Ursula K. Le Guin
Gus and Dustin taste Tobermory 10 and then talk about the incredible contributions to Fantasy of Ursula K. Le Guin's Earthsea series.
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19
Episode 19 - A Whisky Even A Mawmouth Could Enjoy - The Golden Enclaves
Gus and Dustin taste the Octomore 9 Year Old 2011 from The Character of Islay Whisky Company. Afterwards they engage in a lively discussion about Naomi Novik's novel The Golden Enclaves.
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18
Episode 18 - My Mawmouth Is On Fire - The Last Graduate
Gus and Dustin taste The Character of Islay Whisky Company's Bowmore 16 Year Old Single Malt Scotch. Afterwards they discuss Naomi Novik's book The Last Graduate, the second book in the Scholomance series.
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17
Episode 17 - A Totally Nuanced Discussion About the NaNoWriMo AI Statement Shenanigans
Dustin and Gus taste the Character of Islay Fiona Mcleod 33 Year old Single Malt Scotch. Then they decide to do something stupid and talk about NaNoWriMo's statement about AI, a totally uncontroversial topic that nobody can possibly get mad about.
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16
Episode 16 - Dark Mysterious Eldritch Spiders - Eye of the Bedlam Bride
Gus tastes Ardbeg Uigeadail. Gus and Dustin then discuss Book 6 of Matt Dinniman's Dungeon Crawler Carl Series, Eye of the Bedlam Bride.
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15
Episode 15 - Dustin is a Secret Maleficer - A Deadly Education
Gus and Dustin taste a 25 year old peated whisky. Afterwards, they discuss the book A Deadly Education by Naomi Novik, the first book in the Scholomance trilogy.
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14
Episode 14 - Dungeon Crawler Carl Book 5: The Butcher's Masquerade
Gus and Dustin taste the Islay single malt Aerolite Lyndsay 10. Afterwards they talk about the fifth book in the Dungeon Crawler Carl series, The Butcher's Masquerade.
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13
Episode 13 - A Red Hot Ispanthian Summer - The Daughter's War
Gus and Dustin rave about the recently released novel The Daughter's War by Christopher Buehlman.
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12
Episode 12 - Get Off My Meadow - Kings of the Wyld
Dustin drinks Lagavulin 11 Nick Offerman Edition. Then Gus and Dustin talk about the novel Kings of the Wyld by Nicholas Eames.
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11
Episode 11 - Fathers of Grimdark - Michael Moorcock's Elric
In this episode, Gus and Dustin discuss the influences of Moorcock's archetypal character Elric on the fantasy genre. Dustin drinks Glenfiddich 21 Rum Cask Finish and Gus tastes Longrow.
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10
Episode 10 - Nautical Whisky For Battling Kaiju Sharks - Dungeon Crawler Carl Book 4
In this episode Dustin drinks some Talisker Storm, Gus tries to drink some horrible banana flavored cream liquor, and they discuss Book 4 of the Dungeon Crawler Carl series Gate of the Feral Gods, by Matt Dinniman.
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9
Episode 9 - Modern Classics - Last Argument of Kings
In this episode Dustin and Gus discuss Joe Abercrombie's book Last Argument of Kings, third book in The First Law trilogy. Gus tastes Kilchoman's Machir Bay single malt scotch.
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8
Episode 8 - Our Fantasy Journey
In this episode Dustin and Gus talk about how their fantasy journeys began as young readers and how they're introducing their children to the genre.
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7
Episode 7 - Fathers of Grimdark - Glen Cook
In this episode Dustin and Gus discuss the heavy influence of Glen Cook's The Black Company on the origins of the Grimdark sub-genre of fantasy. Gus drinks Laphroaig 10 and Dustin tries some bourbon in his coffee.
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6
Episode 6 - Trains, Brains, and Blood Stains - Dungeon Crawler Carl Book 3
In this episode Gus and Dustin discuss The Anarchist's Cookbook, book 3 of the Dungeon Carl Crawler Series. Gus tries Sugarlands Shine's peach flavored moonshine. Dustin drinks Bulleit.
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5
Episode 5 - Grimdark Is Heavily Peated - Before They Are Hanged
In this episode Gus and Dustin discuss Before They Are Hanged, book two of The First Law trilogy by Joe Abercrombie. Gus tries Port Charlotte 10 Heavily Peated Single Malt Scotch.
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4
Episode 4 - Fantasy Book Adaptations
In this episode Gus drinks some Glenfiddich 12 Amontillado Cask Single Malt Scotch, Dustin drinks some high quality water, then they discuss various topics relating to fantasy novel adaptations. Their favorites, least favorites, what works, what doesn't, why they're so important for authors, and more.
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3
Episode 3 - Moonshine Is For Blowing Up Goblins - Dungeon Crawler Carl
In this episode of Drams and Dragons, Gus and Dustin try to drink moonshine, regret it, and switch to bourbon. Also they discuss the absolutely bonkers but wonderful Dungeon Crawler Carl books.
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2
Episode 2 - Dark Whisky for Grim Pages - The Blade Itself
In this episode Gus and Dustin discuss the grimdark novel The Blade Itself by Joe Abercrombie, first book in the First Law trilogy. Gus drinks Ardbeg An Oa and Dustin drinks Glenfiddich 21 Gran Reserva.
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1
Episode 1 - Irish Whiskey and Galtish Thieves - The Blacktongue Thief
In this episode Gus and Dustin discuss one of their favorite recent fantasy novels: The Blacktongue Thief by Christopher Buehlman. Gus tries the Irish whiskey Green Spot. Dustin sips the Nick Offerman edition of Lagavulin.
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