In The Weeds

PODCAST · society

In The Weeds

Working in the food industry can be crazy. Ask any restaurant worker, and they can tell you the endless amount of stories that come from the job. Join Aiden and Jack as they discuss the wild experiences they’ve come across while on the job.

  1. 13

    Alleged Murder and Failed Health Inspections

    In Today's episode, Jack and Aiden are joined by their friend Sami who tells them about how to crack an egg, weird customers at country clubs, and Dogs at the Bar. Produced By Bearcast Media and Sponsored by Mio's Pizza. 

  2. 12

    Drunk Co-Workers and Creepy Old Men

    In today's episode, Jack and Aiden talk to friends about people working drunk on the job, the infamous Krusty Krab vs Chum Bucket Debate, Southern accents, and more. Produced by Bearcast Media and Sponsored by Mio's Pizza.

  3. 11

    In The Weeds: Live at Mio's! PART TWO.

    In today’s episode, Jack and Aiden continue their talk at Mio’s! For the second half, two Mio’s employees join them to discuss drunk customers, the wall of fakes, and the beauty of working on Short Vine.Produced by Bearcast Media. Sponsored by Mio’s Pizza.

  4. 10

    In The Weeds: Live at Mio's! Part 1.

    In today’s episode, Jack and Aiden take on Short Vine and talk at Mio’s Pizzeria Pub. Joining them, Peter and Peyton and the hosts will discuss debates between the front and back house; the misuses of family bathrooms, and the infinite martini mom’s. Produced by Bearcast Media. Sponsored by Mio's Pizza. 

  5. 9

    Chicken Fights and Snow Deliveries

    In today's episode, Jack and Aiden learn about delivery driving in New England, how not to talk to your bosses, and the importance of knowing allergies. They talk with their friend, Will, and is adventures in restaurants. Produced by Bearcast Media. Sponsored by Mio's.

  6. 8

    Serfdoms and Stolen Tips

    In today's episode, Jack and Aiden talk to their good friend Emmie, who has worked at various burrito places. They will discuss the battles against Grubhub, Mr. Hollywood, Freezer Breakdowns, and their plans to revitalize the economy. Produced by Bearcast Media. 

  7. 7

    Hidden Cameras and Karaoke

    Jack and Aiden invite their second guest of the season to tell us stories from the hottest part of a restaurant- the back kitchen. Produced by Bearcast Media.Tech Director: Joel Mobley

  8. 6

    New on the Job (Season 2)

    In today's episode, Jack and Aiden talk to their first guest of the show! Will Watson. Listen as your co-hosts go through Will's journey in becoming a server.

  9. 5

    Teardrop Tattoos and Dreaded Doubles

    Jack and Aiden go through the days where things just seem to feel unreal.

  10. 4

    Vape Shrines and British Bosses

    In today's episode, Jack and Aiden will talk about the various bosses they've worked for throughout the years. 

  11. 3

    Pita Bread Tacos and Underground Poker Rings.

    In today's episode, Jack and Aiden will talk about some of the bizarre co-workers they've worked with. Gang-fighters and people going missing are all just a day in the job.

  12. 2

    The Customer is Always Right!

    In this episode, Jack and Aiden will be discussing various stories involving the customers they deal with. They'll talk about everything from meatball men, to fish at lent.

  13. 1

    Pilot

    In this episode, you'll meet co-hosts, Aiden and Jack. You'll be introduced to the show, the hosts' various work experience, and what starting these jobs looked like. Hope you enjoy.

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ABOUT THIS SHOW

Working in the food industry can be crazy. Ask any restaurant worker, and they can tell you the endless amount of stories that come from the job. Join Aiden and Jack as they discuss the wild experiences they’ve come across while on the job.

HOSTED BY

Aiden Harbaum, Jack Falco

Produced by Bearcast Media

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