PODCAST · arts
Sassy Chef and The Good Foodie
by Jonanne Hammer and Tammy Kidd
Join friends Tammy and Jonanne as they talk about the ups and downs of running their food truck businesses, foodie adventures, and the day to day grind of following their passions.
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12
New Year New Things
Join Tammy and Jonanne for Season 2 as they discuss a new venture!
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11
Baby It's Cold Outside
Tammy and Jonanne discuss making it through the cold months and the holidays.
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10
When Murphy Moves In
Join Tammy and Jonanne as they discuss sourcing foods for their menus and dealing with unexpected expenses and maintenance.
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9
More Than Just A Food Truck
In this episode Tammy and Jonanne discuss the branding of their trucks and the catering side of the business.
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8
Food Truck Expo Review
Jonanne and Tammy discuss Jonanne's trip to the Orlando Food Truck Expo and applications to their food trucks here at home, including branding, menus, and pricing.
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7
POV The Vendor Coordinator
Amanda from The Caverns joins Tammy and Jonanne to discuss her perspective of the food truck side of events.
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6
Finding Our People
In this episode Tammy and Jonanne are joined by their husbands Joshua and Jeremy as they discuss selecting events, minimums and fees.
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5
Managing The Chaos
Join Tammy and Jonanne as they discuss managing inventories, tracking expenses, catering and kids.
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4
Surviving Big Events....and Thriving! Pt 2
Tammy and Jonanne recap a big music festival from last weekend and discuss wins and struggles of working a big event.
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3
Surviving Big Events....and Thriving!
Join Sassy Chef and The Good Foodie as they plan for a three day music festival, discussing inventory, water management, time management, all things food truck.
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2
Rainy Days
Hurricane Helene cancels events and dampens turnouts.
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1
Let's Do This!
In this introductory episode learn how Sassy Chef and The Good Foodie got into the food truck business and the obstacles they have faced and overcome.
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ABOUT THIS SHOW
Join friends Tammy and Jonanne as they talk about the ups and downs of running their food truck businesses, foodie adventures, and the day to day grind of following their passions.
HOSTED BY
Jonanne Hammer and Tammy Kidd
CATEGORIES
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