Shell to Shore presents: the SHELLCAST

Shell to Shore's SHELLCAST is back with a final bonus episode to close out our pilot season! This bonus episode features a special guest, Ernest Mcintosh Sr., who tells a story about his musical beginnings, choosing family over music, and how he almost joined The Drifters!Please enjoy this episode and visit https://elmcintoshandson.com/ for more informationSupport Shell to Shore by becoming a member at https://www.shelltoshore.com/s2smemberSponsor of our annual fundraiser, "Shellfest", at https://www.shelltoshore.com/shellfestFollow Us! https://www.instagram.com/shell_to_shore/

Shell to Shore Presents: the SHELLCAST! Episode 5!Welcome back to ShellCast, a new podcast from the Shell to Shore team about oysters and shoreline conservation.Our fifth episode features Noah Brendel and Patrick Stubbers, the co-owners of Seabear Oyster Bar. These two long-time friends and business owners provided Shell to Shore with its humble beginnings as our first-ever restaurant partner. These two are deeply passionate about oysters, food,  community, and most importantly, people. These two work incredibly hard to foster a meaningful and fun work environment, and we are proud to call them our friends!Please enjoy this episode and visit https://seabearoysterbar.com/ for more information!Support Shell to Shore by becoming a member at https://www.shelltoshore.com/s2smemberSponsor of our annual fundraiser, "Shellfest", at https://www.shelltoshore.com/shellfestFollow Us! https://www.instagram.com/shell_to_shore/

Shell to Shore Presents: the SHELLCAST! Episode 4!Welcome back to ShellCast, a new podcast from the Shell to Shore team about oysters and shoreline conservation. Our fourth episode features Ernest McIntosh Sr., a longtime resident of Harris Neck, GA, who was raised in a farming family and has long known the value of hard work. In this episode, Ernest speaks about his connection with the Georgia coast, his experiences working on the water, and the significance that Georgia's oceans still hold in his life. Ernest is the owner and operator of E.L. McIntosh & Son Oyster Company, and one of the most important figures in modern oyster farming in Georgia. He ends with a short story that will make the hair on the back of your neck stand up!Please enjoy this episode and visit https://elmcintoshandson.com/ for more informationSupport Shell to Shore by becoming a member at https://www.shelltoshore.com/s2smemberSponsor of our annual fundraiser, "Shellfest", at https://www.shelltoshore.com/shellfestFollow Us! https://www.instagram.com/shell_to_shore/

Shell to Shore Presents: the SHELLCAST! Episode 3!Welcome back to ShellCast, a new podcast from the Shell to Shore team about oysters and shoreline conservation. Our third episode features Mark Risse, who has served as the Director of Marine Extension and Georgia Sea Grant since 2013, and Shana Jones, who is the Associate Director of the Carl Vinson Institute (and previously managed the Planning and Environmental Services Unit and directed the Georgia Sea Grant Legal Program). Mark and Shana’s experiences span many things important to Shell to Shore, ranging from Georgia’s growing aquaculture industry to the importance of coastal resiliency.Learn more about Mark: https://gacoast.uga.edu/bio-mark-risse/Learn more about Shana, https://cviog.uga.edu/about/faculty-staff/shana-jones.htmlAnd for even more information, please visit the following: UGA Public Service and Outreach: https://outreach.uga.edu/    UGA Marine Extension and Georgia Sea Grant: https://gacoast.uga.edu/UGA Carl Vinson Institute of Government: https://cviog.uga.edu/Support Shell to Shore by becoming a member at https://www.shelltoshore.com/s2smemberSponsor of our annual fundraiser, "Shellfest", at https://www.shelltoshore.com/shellfestFollow Us! https://www.instagram.com/shell_to_shore/

Shell to Shore Presents: the SHELLCAST! Episode 2!Welcome back to ShellCast, a new podcast from the Shell to Shore team about oysters and shoreline conservation. Our second episode features Maurice Bailey, who is the Executive Director of Save Our Legacy Ourself and a small business owner on Sapelo Island.  Maurice is a ninth-generation Saltwater Geechee, and along with his mother, Mrs. Cornelia Walker Bailey, he started the revival of heritage crops on Sapelo Island as an economic development strategy and a way to preserve Saltwater Geechee culture. His farm serves as a coastal collection site for oyster shells, and his non-profit organization is one of Shell to Shore’s most important partners. Learn more about Save Our Legacy Ourself at: https://www.saveourlegacyourself.org/Support Shell to Shore by becoming a member at https://www.shelltoshore.com/s2smemberSponsor of our annual fundraiser, "Shellfest", at https://www.shelltoshore.com/shellfestFollow Us! https://www.instagram.com/shell_to_shore/

Thanks for coming aboard for the ShellCast's maiden voyage!  Our inaugural episode features Pete Malinowski of the Billion Oyster Project.Pete Malinowski grew up farming oysters with his parents and siblings on the Fishers Island Oyster Farm. His passion for the environment and education led him to the New York Harbor School, where he founded the school’s Aquaculture and Oyster Restoration Programs and spent five years as a teacher. This work at Harbor School led to the development of the Billion Oyster Project in 2014. Since then, the Billion Oyster Project has become one of the world's premier oyster recycling and education organizations to date, working with 19,000 volunteers, 100 NYC Schools, 30,000 students, and 83 restaurants. In our inaugural episode, we talk to Pete about his work and how it has informed and inspired much of what we do through Shell to Shore. Support Shell to Shore by becoming a member at https://www.shelltoshore.com/s2smemberSponsor of our annual fundraiser, "Shellfest", at https://www.shelltoshore.com/shellfestFollow Us! https://www.instagram.com/shell_to_shore/