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Sips, Suds, & Smokes

Everything good in life is worth discussing. Wine, Tea, Coffee, Whiskey, Beer, Cigars, BBQ, people who‘s first name starts with a Q, Ex-Amish, the State of Alabama, Roadkill, and Canadians.

  1. 649

    From the Ochre Trail enjoying Vino, Cavaillon Melon, and Lavender

    SIPS – On this episode of Sips, Suds, and Smokes, we’re taking a deep dive into the world of exquisite wines and fake French accents! Unhinge that lower jaw and join our hosts as they explore a selection of remarkable vintages from the Marrenon and the Brassfield Estate. Expect lively discussions, tasting notes, and the signature SIPS ratings as they navigate through flavors of dark fruits, herbs, and a touch of minerality. With only two of our hosts in the studio, they’ve got plenty of time to savor and dissect each pour. Tune in to find out which wines earn the coveted ’sip’ ratings and which ones leave our hosts yearning for more!

  2. 648

    OK this one could be my favorite

    SIPS – Get ready for a mezcal adventure in this episode of Sips, Suds, & Smokes! Join Good ol Boy Mike and his spirited panel of mezcal aficionados as they dive into a blind tasting of some of their favorite agave spirits. Experience the rich diversity of mezcal with selections from Cinco Sentidos and Rey Campero to mention just a couple. Each host shares their tasting notes, personal anecdotes, and spirited debates about the complexities and nuances of these unique spirits. From the creamy tropical notes of Derrumbes to the earthy allure of Alipus, this episode is packed with insights, laughter, and our signature SIPS ratings from 1 to 5. Whether you’re a mezcal newbie or a seasoned aficionado, tune in to discover which bottles rise to the top and which ones leave our hosts divided!

  3. 647

    We lost track of your age

    SIPS – In this episode of Sips, Suds, and Smokes, we dive deep into the world of agave spirits, exploring the nuances of mezcal, tequila, and sotol! Join us as we taste through a unique kit from Lost Explorer, featuring agave spirits at different ages, and discuss how the age of the piña influences flavor profiles. From the floral notes of an 8-year espadin mezcal to the complexity of a 12-year salmiana mezcal, our hosts share their insights and ratings, bringing a mix of humor and expertise to the table. Whether you’re an agave novice or a seasoned enthusiast, this episode is packed with information and fun!

  4. 646

    Italian wine, go fish

    SIPS – In this episode of Sips, Suds, & Smokes, we take a delightful journey through a diverse selection of wines that will tantalize your palate! Join Made Man Bob and Good Ol Boy Justin as they explore an array of vintages, from the rich Tempranillos of Spain to the crisp Pinot Grigio from Italy, and the robust Cabernet Sauvignon from California. Expect lively discussions filled with tasting notes, ratings, and a sprinkle of humor as our hosts share their thoughts on each wine. Will the elegant Brunello stand out, or will the bold Cabernet steal the show?

  5. 645

    Cider in peach country

    SUDS Episode – Join us for a refreshing dive into the world of craft ciders in our latest episode of Sips, Suds, and Smokes! This week, we’re tasting an exciting lineup from the Atlanta Hard Cider Company and Botanist and Barrel Cidery. From the crisp apple craft cider to the unique tepache pineapple cider, we explore the flavors that these southern cideries have to offer. We’ll also sample the cherry pie craft cider and the cranberry craft cider from Atlanta, alongside the pinkies up cherry and blueberry rosé and the farmhouse cider seriously dry from Botanist and Barrel. Our hosts, Good Ol’ Boy Dave and Good Ol’ Gal Juliana, share their tasting notes, food pairings, and signature ratings, providing insights into what makes these craft ciders stand out. Whether you’re a cider novice or a seasoned enthusiast, this episode promises to educate and entertain.

  6. 644

    Jesus Hold My Beer

    SUDS Episode – On this episode of Sips, Suds, and Smokes, we’re diving into a refreshing flight of non-alcoholic beers that will leave you questioning your usual choices! Join Good ol Gal Julieanna and Good ol Boy Dave as they taste and discuss a lineup that includes Lagunitas’ IPNA and Boston Beer Company’s Ghost Haze Hazy IPA. Each beer brings its own unique flavor profile, and our hosts share their tasting notes, witty banter, and signature ratings from 1 to 5 SUDS. Whether you’re abstaining from alcohol for Lent or just curious about the non-alcoholic scene, this episode is packed with insights and laughs. Tune in to find out which beers made the cut and which ones fell flat!

  7. 643

    Jack gets a lot older

    Jack gets a lot older @Jackdaniels_us @creamofkentucky @whiskey @bourbon #podcast #radioshow #host Co hosts : Good ol Boy Harmeet, Good ol Boy Justin, Made Man Brent, Made Man Maury, Made Man Bob SIPS – Join us for a spirited exploration of some exceptional whiskeys in this episode of Sips, Suds, and Smokes! Expect lively discussions filled with humor, banter, and our signature SIPs ratings as we dissect the nuances of each whiskey, from the fruity notes of the Cream of Kentucky to the rich complexity of the Jack Daniels heritage. We’ll share our tasting notes, personal anecdotes, and a few surprises along the way. So pour yourself a glass and get ready for a fun and informative ride through the world of whiskey! We will be discussing this whiskey and rating them from 1-5 with 5 being the best: 5:29 Cream of Kentucky Small Batch 4 SIPS 10:29 Cream of Kentucky Cask Strength 4 SIPS 16:38 Jack Daniels Single Barrel Heritage Barrel 4 SIPS 23:21 Jack Daniel’s 10-Year Old Tennessee Whiskey Batch 4 4 SIPS 27:43 Jack Daniel’s 12-Year Old Tennessee Whiskey Batch 3 4 SIPS 31:51 Jack Daniels 14 Year Old Tennessee Whiskey Batch 1 5 SIPS [email protected] @sipssudssmokes IG/FB/Bluesky - @sipssudsandsmokesSips, Suds, & Smokes® is produced by One Tan Hand Productions using the power of beer, whiskey, and golf.  Available on Apple Podcasts, YouTube Music, Amazon Music, Pandora, iHeart, and nearly anywhere you can find a podcast. Enjoying that cool Outro Music, it’s from Woods & Whitehead – Back RoadsDownload your copy here:https://amzn.to/2Xblorc The easiest way to find this award winning podcast on your phone is ask Alexa, Siri or Google, “Play Podcast , Sips, Suds, & Smokes”  Credits: TITLE: Maxwell Swing / Flapperjack PERFORMED BY: Texas Gypsies COMPOSED BY: Steven R Curry (BMI) PUBLISHED BY: Alliance AudioSparx (BMI) COURTESY OF: AudioSparx TITLE: Back Roads PERFORMED BY: Woods & Whitehead COMPOSED BY: Terry Whitehead & Jeff Woods PUBLISHED BY: Terry Whitehead COURTESY OF: Terry Whitehead & Jeff Woods Post production services : Pro Podcast Solutions Advertising sales: Contact us directly Content hosting services: Talk Media Network, Audioport, Earshot, Radio4All, & PodBean Producer: Made Man Bob Executive Producer: Good ol Boy Mike Whiskey Reviews, Bourbon, Tennessee Whiskey, Jack Daniels, Cream of Kentucky, Whiskey Ratings, Distilled Spirits, Whiskey Tasting, Whiskey Enthusiasts, Drinking Culture, Sips, Suds, & Smokes

  8. 642

    Barley from both sides of the pond

    SIPS – Join us for another exciting episode of Sips, Suds, & Smokes as we delve into a tantalizing lineup of whiskies from both sides of the pond that will tickle your taste buds! Expect lively discussions about flavor profiles, aging processes, and, of course, our signature SIPS ratings! Our hosts bring their unique perspectives as they navigate through the tasting notes and share their thoughts on each whiskey. From the citrus notes of Westward to the rich complexity of Clonakilty, there’s something for every whiskey enthusiast to enjoy. Please, these are trained professionals that can lick batteries and eat glue. Will the young spirits stand up to their older counterparts? Tune in to find out!

  9. 641

    What color was that again

    SMOKES Episode – Join us for another exciting episode of Sips, Suds, and Smokes as we dive into the world of cigars from Fermin Perez! Our hosts take you through a curated lineup featuring the Royal Habano, Classic Connecticut Toro, Bold Maduro, Classic Habano, and the Esmeralda. Each cigar brings its own unique character, and our hosts share their tasting notes, construction insights, and a healthy dose of humor along the way. Whether you’re a seasoned aficionado or just starting your cigar journey, this episode is packed with valuable information and entertaining banter. Tune in for our signature ratings from 1 to 5, and hear why some cigars hit the mark while others miss the boat. Don’t miss out on this flavorful discussion!

  10. 640

    I like your bull stage name

    We dive into the world of Fortaleza Y Libre cigars! With their iconic bull logo, these cigars are sure to impress. Expect lively discussions, witty banter, and insightful ratings as we explore the construction, flavors, and overall experiences of each cigar. We’ll be rating these cigars on our signature scale from 1 to 5 SIPS, with 5 being the best. Get ready for a fun ride filled with laughs, smoking tips, and a few surprises along the wa

  11. 639

    Is Hope a leadership style?

    SIPS – This episode takes you on a flavorful journey through the heart of Paso Robles, featuring an exciting lineup of wines that showcase the region’s rich terroir. If you think that Paso is standing in the shadow of Napa Valley, they are casting their own shadow with such exceptional wines that are a bit more approachable and easier on the wine budget. Our hosts share their tasting notes, lively banter, and, of course, their signature SIPS ratings

  12. 638

    GSM sounds like a cool stage name

    SIPS – Join us for a delightful exploration of some remarkable wines from Napa Valley and Mendoza, Argentina. In this episode, we’ll be tasting and rating an impressive lineup. Our hosts dive into the unique characteristics of each wine, sharing their tasting notes, food pairings, and a healthy dose of humor along the way. Whether you’re a seasoned wine enthusiast or just starting your journey, this episode promises to be both informative and entertaining.

  13. 637

    Wine lovers crossover

    Join us as we dive into the rich world of whiskey with an exciting lineup that includes Cedar Ridge’s Quintessential Special Release and an array of Duncan Taylor single malts.Our hosts will share their tasting notes, spirited debates, and ratings for each whiskey on a scale from 1 to 5 SIPS. Whether you’re a whiskey enthusiast or just curious about the spirit, this episode promises laughter, camaraderie, and a few surprises along the way. So pour yourself a dram, sit back, and enjoy the ride as we explore the depths of flavor and craftsmanship in these exceptional whiskies!

  14. 636

    Highland Park Single Cask. Hmmm.

    SIPS – The fields a barley are calling out to you this episode. We cover some great products from the Glemorangie and Highland Park. It took 18:34 for Harmeet to ask why he does not have this in his store. Brent made an honest effort to not state how this is not like corn based whisky. His therapy session will continue. Dr. Bill continues to wow us with his annual release products.

  15. 635

    Everybody needs a Carl

    SIPS – Our second All Oregon Show, diving deep into a selection of exquisite wines from the renowned Domain Serene and Alexana. With each wine, we explore the unique terroir of Oregon, mispronounce at least 30% of all of the product information, and how it has evolved over the last two decades, producing wines that rival the best in the world. Carl Formaker is the current winemaker at Domaine Serene, and thus the connection to the name of this episode. Join us for an engaging conversation filled with laughter, insights, and of course, ratings with our signature sip sounds. Tune in and discover why Oregon is the new frontier for wine enthusiasts!

  16. 634

    Sparky May Need An Extra Pair of Pants

    SUDS Episode – We take a nostalgic trip back to our roots with a barleywine tasting reminiscent of our very first show on the subject. With plenty of laughs and insightful tasting notes, our hosts will rate each beer on a scale from 1 to 5, sharing their thoughts on flavor profiles, food pairings, and the art of aging barley wines. So grab your favorite winter sipper and join us for this delightful journey through the world of barleywines! Tune in to hear how these brews stack up against each other and what makes each one unique. Whether you’re a barley wine aficionado or a curious newcomer, there’s something for everyone in this episode. Cheers!

  17. 633

    Rev Mark Shows Off His Old Wood

    SUDS Episode – We celebrate the triumphant return of our prodigal son, Reverend Mark, who has journeyed from the wilds of Maryland with a curated flight of beers from Elder Pine Brewing and Blending Company. Join us as we dive into a delightful tasting of five unique brews, including the crisp E.P. Pils. We’ll also explore the complex flavors of the Double Barrel Through Woven Branches dark lager and a special bonus beer that promises to surprise. Our hosts will share their tasting notes, food pairings, and ratings for each beer. Get ready for a fun and informative episode filled with laughter, camaraderie, and, of course, great beer!

  18. 632

    Best of Season 13 SMOKES

    SMOKES Episode – In this episode of Sips, Suds, & Smokes, we celebrate the Best of Season 13 with a deep dive into our favorite cigars of the year! With every pick earning a solid SMOKES- 5 rating, we discuss our top five selections. Join us as we explore the unique flavors and characteristics of these exceptional smokes, and share insights on what makes them truly special. We also have some state of the industry discussion like the new CA cigar law and Cannagars.

  19. 631

    Best of Season 13

    Best of Season 13– Another season wrapped up in a nice 43 minutes. Always one of our most popular episodes and we know how lazy you can be by just checking out our best of picks. A lot of you are missing the extended discussion we’ve had on the original episode as well. That’s like 70 hours of listening to the theories of flat earth and how the artwork on the can caused Dave to make a questionable decision. Yep that’s us gazing over our 2nd James Beard Media Award nomination to challenge you to make the same level of questionable decisions…. Or just skip to the good part. Thanks for listening and subscribing.

  20. 630

    Can we be friends

    SIPS – Wine lovers rejoice! In this episode of Sips, Suds, and Smokes, we’re uncorking a selection of exquisite wines from Lewis Cellars and Amici Cellars. Join our hosts as they dive into a tasting of six unique wines, each with its own story and flavor profile. We explore the nuances of each bottle with our signature unfiltered reviews. So pour yourself a glass, sit back, and join us as we savor these delightful wines and share our thoughts on what makes them special. Whether you’re a seasoned wine enthusiast or just starting your journey, there’s something here for everyone!

  21. 629

    You Are Gonna Make My Third Eye Blue

    SUDS episode - In this episode of Sips, Suds, & Smokes, we’re thrilled to present a brewery takeover featuring the acclaimed Third Eye Brewing Company, recently crowned Brewery of the Year at the Great American Beer Festival for the second consecutive year! Join us as we sample a lineup of their standout brews

  22. 628

    Sure I can wait

    SIPS – Join us for our much-anticipated Fall Release Show as we dive into the 2025 Buffalo Trace Antique Collection! Yes, there was some delay with the press samples this year, but these are still becoming available as this broadcast is released. This year, we’re thrilled to explore an expanded lineup featuring six, yes six, exceptional whiskeys, including the E.H. Taylor Bottled in Bond being added to the BTAC lineup. As we sip through these remarkable spirits, we’ll share our thoughts and experiences, all while enjoying the camaraderie Each whiskey will be meticulously tasted and rated by our hosts, bringing you a wealth of tasting notes and insights:

  23. 627

    It’s Story time

    SIPS – On this episode we discuss. SIPS – Join us for a quick shot of fun in our latest episode of Sips, Suds, & Smokes! This week, we dive into a selection of intriguing whiskeys that promise to tantalize your taste buds. Our cast guides you through a spirited discussion featuring True Story’s bourbon and rye and more! You’ll get to learn about the next chapter after the sale of Angel’s Envy for Wes Henderson & Sons. With lively banter and expert ratings, you’ll discover which pours deserve a place in your glass.

  24. 626

    I don’t think smoking rice is a good idea

    SMOKES Episode – In this episode of Sips, Suds, and Smokes, we delve into the world of Raices Cubanas, a brand known for its rich Honduran heritage and craftsmanship. Founded in 2003, Raices Cubanas is making waves with its newly launched cigars, all made from Honduran tobaccos. Join us as we explore four distinct blends, each offering a unique smoking experience, from mild to strong. We’ll rate each cigar from 1-5 with our signature sound effects and plenty of laughs along the way. Tune in to find out which cigar stands out and if Raices Cubanas can capture our hearts (and palates) with their new lineup!

  25. 625

    Getting lured in by a pretty face

    SUDS Episode – In this episode of Sips, Suds, & Smokes, we’re diving into a collection of beers selected purely for their eye-catching can art. Join us as we explore whether the contents inside can truly live up to the artistic expectations set by their exterior. We’ll be tasting a lineup that includes a doppelbock that resembles a giant insect in a plaid sweater, a single hop IPA that promises citrusy goodness, and a unique orange cream chocolate stout that might just bring back childhood memories.

  26. 624

    From the land of great coffee, cheese, and grapes

    SIPS – Get ready to explore the hidden gems of Oregon wine in our latest episode of Sips, Suds, & Smokes! This groundbreaking all-Oregon show is dedicated to showcasing the remarkable wines from this often-overlooked region. Join our hosts as they taste and discuss a selection of standout wines, including the Archery Summit Fireton Pinot Gris 2023 and the Resonance Pinot Noir 2022, among others.

  27. 623

    Wandering back to NJ

    SUDS Episode – Join us as we embark on a flavorful journey through a flight of Pilsners from Wanderback Beer Works in Vineland, New Jersey! We’ll be tasting their lineup where each sip brings a unique twist on the classic Pilsner style, showcasing the brewers’ craftsmanship and commitment to quality ingredients. From the hoppy crispness of Hugo to the refreshing notes of Forza, we’ll share our tasting notes and ratings with plenty of laughs along the way. Tune in to find out which beer reigns supreme in this delightful Pilsner showdown!

  28. 622

    Jimmy your batch was a little hot

    SIPS – Join us for another exciting episode of Sips, Suds, & Smokes as we dive deep into the world of whiskey! This episode features more products released in the Fall of 2025. Listen in as our co-hosts share their tasting notes and spirited banter, giving you insights into the rich flavors and aromas of each whiskey. Whether it’s the sweet notes of the Angels Envy or the bold character of the Booker’s, there’s something for every bourbon lover in this episode!

  29. 621

    Carrots vs. Cigars

    SMOKES Episode – Get ready to light up with us as we explore the fascinating world of Natura Cigars! In this episode, our hosts dive deep into the unique journey of Natura, from fresh produce to premium tobacco, led by visionary Jacob Yfrach. Discover how the highlands of the Dominican Republic contribute to their distinctive blends and flavor profiles. We share their tasting experiences and ratings of Natura’s offerings, including the Akhal Teke, Friesian, First Harvest, and more. Whether you’re a cigar aficionado or a curious newcomer, this episode promises to be an enlightening and entertaining experience.

  30. 620

    Why Are Your Apples So Angry

    🎃👻 Get ready for a spine-tingling episode as we dive into the spooktacular Thriller Pack from Angry Orchard! This limited edition variety pack features hauntingly delicious flavors like Blood Orange, Extra Bloody, Berry Bewitched, Sinful with a C, and Headless Pumpkin. Experience the thrill of Halloween with ciders that glow in the dark and are packed with bold colors and flavors that will delight and fright! Join us as we taste and rate each cider, share some laughs, and maybe even scare ourselves a little in the process.

  31. 619

    What’s in the teeny tiny bottle

    SIPS – Get ready for a thrilling ride through the world of whiskey in our Fall Release Episode #1 for 2025! Join the Good Ol’ Boys as they dive into a lineup of exceptional spirits recently released. Expect lively banter, insightful tasting notes, and spirited debates as our hosts share their thoughts on each whiskey. From the unique blend of bourbons in Blood Oath to the rich history behind Michter’s, this episode is packed with everything you need to know about these sought-after releases. Our hosts will rate each whiskey from 1 to 5 sips, giving you a taste of what to look for on your next trip to the liquor store. Don’t miss out on this exciting episode filled with laughter, camaraderie, and, of course, great whiskey!

  32. 618

    Wines of Place

    SIPS – In this episode, our hosts dive into a delightful tasting featuring the Merriam Vineyards and Martin Ray Winery. Expect lively discussions, hilarious banter, and insightful tasting notes as we rate each wine on our signature sips scale from 1 to 5 with 5 being the best. Justin breaks out his sensory training challenge with “wet sock” and “cigar box with leaves.” Whether you’re a seasoned wine enthusiast or just starting your journey, this episode promises to be a flavorful adventure that will leave you craving more!

  33. 617

    Feels good in the hand

    SMOKES Episode – We’re diving deep into the world of Emami Cigars, a fresh name in the cigar industry that caught our attention at the PCA 2025 trade show. Join our co-hosts Good ol Boy Barger, Good ol Boy Benjamin, Good ol Boy Mike, and Good ol Boy Rich as they explore the remarkable journey of founder Amin, who turned his passion for cigars into a thriving brand. With a factory in Estelí, Nicaragua, Emami Cigars is dedicated to crafting premium cigars that cater to a variety of palates, boasting 6 unique blends and plans to expand with several more by 2025. In this lively episode, our hosts will rate and discuss several standout cigars from Emami’s lineup, including the Cyrus King of Kings, Petra, Diamond Series Habano, and the Labella Victoria. Expect a mix of humor, insightful commentary, and detailed tasting notes as they share their experiences with each cigar. Whether you’re a seasoned cigar aficionado or a curious newcomer, there’s something here for everyone. Tune in to find out which cigars scored top marks and why!

  34. 616

    This day would be so much better with Champagne

    SIPS – Get ready to pop some bottles as we dive into the effervescent world of champagne! In this episode, we explore a selection of exquisite champagnes including Moet Chandon Nectar Imperial, Ruinart Blanc Singular Edition 19, Veuve Clicquot RICH, Veuve Clicquot RICH Rose, La Grande Dame 2015, and Krug Grand Cuvee 172nd Edition. Our hosts will share their tasting notes, rating each bubbly delight with our signature sips scale from 1 to 5. Expect lively discussions, amusing anecdotes, and a few surprises as we toast to the finer things in life. Whether you’re a champagne aficionado or just curious about the sparkling stuff, this episode is sure to delight your palate and elevate your spirits!

  35. 615

    And now at bat number 22

    SMOKES Episode – In this episode of Sips, Suds, & Smokes, we delve into the rich world of Jake Wyatt Cigars! Join our hosts as they explore a selection of unique blends, including the Appendix II, Fourth Dimension, Herbert Spencer, Lithium, and Icarus cigars. With lively discussions, humorous banter, and in-depth tasting notes, our crew will rate each cigar on their signature scale, sharing their insights and experiences along the way. From the smooth and creamy Appendix II to the bold and spicy Icarus, discover what makes these cigars stand out. Plus, hear about the fascinating backstory of Jake Wyatt Cigar Co. and the passion behind their craft. Whether you’re a seasoned aficionado or a curious newcomer, this episode promises to enlighten and entertain!

  36. 614

    Ain’t Nothing Like the Real Thing Baby, Or Is It

    SUDS Episode – Join us for a Summer of Questionable Decisions as we dive into the world of macro lagers and their non-alcoholic counterparts! This episode features a blind tasting of fan favorites including Asahi Super Dry, Stella Artois, Heineken, and Corona, paired with their 0.0 versions. Our hosts will put their taste buds to the test to see if they can tell the difference between the real deal and the NA versions. Expect plenty of laughs, spirited debates, and some surprising revelations as they rate each beer on a scale from 1 to 5. Whether you’re a beer enthusiast or just curious about the growing trend of non-alcoholic options, this episode promises to be both entertaining and informative!

  37. 613

    The good stuff is at the top of the hill

    SIPS – Get ready for an engaging journey through some exquisite wines from Napa Valley! In this episode, our hosts dive into a delightful lineup featuring Chandon’s iconic sparkling wines, including the Chandon Brut and Brut Rosé, followed by a selection of robust reds from Post and Beam and Maris. They’ll also explore the luxurious Chappellet Pritchard Hill Cabernet Sauvignon, a true gem from the region. With plenty of laughter, spirited discussions, and detailed tasting notes, our hosts will rate each wine on a scale from 1 to 5, sharing their impressions and perfect food pairings along the way. Whether you’re a seasoned wine enthusiast or just starting your exploration, this episode promises to be both entertaining and informative!

  38. 612

    Don’t Mix the Jimmy Juice in the Mom Water

    SUDS Episode – Get ready for a wild ride as we dive into the world of vodka-infused canned beverages in this episode of Sips, Suds, & Smokes! Our hosts will taste-test two unique brands: the spirited Jimmy Juice from Horse Hollow Distillery and the refreshing Mom Water from Blue Marble Productions. With lively banter and humorous commentary, they’ll explore the flavors, ABVs, and the questionable decisions behind these summer sippers. From the fizzy and fun Jimmy Juice, which captures the essence of summer tubing adventures, to the non-carbonated, low-calorie Mom Water that claims to be the go-to drink for every mom, the hosts will rate each beverage on a scale from 1 to 5, complete with amusing sound effects! Expect plenty of laughs as they share their tasting experiences, food pairing suggestions, and the occasional digression into absurdity. Join us for a tasting adventure where the stakes are high, and the flavors are... questionable. Tune in and discover if these drinks live up to their hype or if they’re destined for the spit bucket!

  39. 611

    A Fine Pickle We Are In This Time

    SUDS Episode – Join us for a hilariously delightful episode as we dive into the world of pickle beers! This time, our hosts are tasting a variety of unique concoctions, starting with Wickles Pickles from Highwire Brewing in Asheville, North Carolina, followed by the Urban Artifact’s pickled tomato and vegetable gose from Cincinnati, Ohio. We’ll also sample the Sucker Punch pickles from Distill in Normal, Illinois, and explore the lemonade, orange, and strawberry pickle beers from Martin House Brewing in Fort Worth, Texas. To round it off, we’ll sip on Donna’s Pickle Beer Lager from Pilot Project Brewing in Chicago. With plenty of laughs, spirited banter, and tasting notes, our hosts will rate each beer on a scale from 1 to 5, sharing their impressions and pairing suggestions along the way. Whether you’re a pickle enthusiast or just curious about this quirky trend, this episode promises to be both entertaining and educational!

  40. 610

    Lillie was full of spit and fire

    SIPS – Join us for a delightful exploration of fine wines in this episode of Sips, Suds, & Smokes! Our hosts dive into a tasting of exceptional selections from Napa Valley. With plenty of humor and spirited debates, the hosts share their tasting experiences and ratings while discussing the rich history behind each winery. From the spirited origins of Larkmead to the stunning architecture of Hall, the stories behind these wines are as captivating as the flavors themselves. Expect lively banter about food pairings (yes, a bacon show is on the horizon!) and detailed tasting notes that reveal the nuances of each wine, from floral aromas to dark fruit flavors. Get ready for an entertaining and educational journey through the world of wine, complete with ratings from 1 to 5 , ensuring there’s something for every wine enthusiast. Tune in and discover why 2021 is hailed as a remarkable vintage for both Larkmead and Hall!

  41. 609

    That Time I Fell Out Of A Pine Treedle

    SUDS - Join us for a flavorful journey as we dive into a flight of craft beers from The Seed, a Living Beer Project based in Atlantic City, New Jersey! In this episode of Sips, Suds, & Smokes, our hosts will explore a variety of unique brews, including the Seeds of the Ocean pale lager, Within These Walls English stout, and the West Coast-inspired I Remember double IPA. Plus, we’ll discuss a special collaboration with Nashville’s own Barique Brewing – the Equal Parts heirloom corn lager. With lively discussions, tasting notes, and plenty of laughs, we’ll rate each beer on our signature scale from 1 to 5, sharing our impressions and pairing suggestions along the way. Whether you’re a craft beer enthusiast or just looking to expand your palate, this episode is packed with insights and enjoyment! All beer in this episode is from The Seed: A Living Beer Project Atlantic City, NJ

  42. 608

    From linens to wines

    SIPS –Wines Worth Sipping: A Deep Dive into Ehlers Estate Join us for an exhilarating episode of Sips, Suds, & Smokes as we explore a selection of exquisite wines from Ehlers Estate and beyond! Our hosts, Good ol Boy Bob, Good ol Boy Justin, and Good ol Boy Harm, gather to share their thoughts on a variety of wines, including sparkling champagnes and robust reds, all while engaging in their signature banter. In this episode, we kick off with the Society De La Rassi Neue Brut, a non-alcoholic sparkling wine that surprises our hosts with its vibrant flavors and refreshing profile. We then transition to the Champagne Telmont Reserve de La Terre, where the unique blend of grapes and organic farming practices sparks a lively discussion about its complex tasting notes. As we delve into the Ehlers Estate wines, including their Sauvignon Blanc, Cabernet Franc, and a delightful Portrait Red Blend, our hosts provide insight into the history of the vineyard and the artistry behind each bottle. Expect a range of ratings as they sip and savor these exceptional wines, highlighting the nuances that make each one special. With tales of caviar pairings and spirited debates on flavor profiles, this episode promises to be both entertaining and educational. Whether you’re a wine connoisseur or just starting your journey, there’s something here for everyone!

  43. 607

    Your nickname is Flatnose?

    SIPS – Our hosts are untying the complexities of a lineup featuring the Glasgow 1770 alongside Flatnose whisky. Can you imagine being called Flatnose as a kid? Brent has a breakthru moment of sensory training bliss when he nails the peat with the smell of a burning tire, specifically a Dunlop tire. With plenty of banter, hilarious antics, and unexpected tasting notes, our Good Ol’ Boys navigate through medicinal aromas, fruity cocktails, and the fine line between enjoyable peat and overwhelming smoke.

  44. 606

    A piña for espadín

    SIPS – A Deep Dive into Espadín Mezcals - Join us for a spirited exploration of Espadín Mezcals in this episode of Sips, Suds, & Smokes! A flavorful journey to discover the nuances of each spirit as they discuss tasting notes, production methods, and the cultural significance behind these beloved agave spirits. From the smoky depths of Oaxaca to the unique flavors of each bottle, our hosts share their insights and ratings on these mezcals, revealing the complexity and character that Espadín brings to the table. Whether you’re a mezcal novice or a seasoned aficionado, this episode promises to enlighten and entertain as we sip, savor, and celebrate the rich tapestry of mezcal culture.

  45. 605

    Drunk Leprechaun, Take 4

    SIPS – Dive into the rich world of Irish whiskey! Expect lively banter, tasting notes, and plenty of laughs as they rate each whiskey on their unique scale. We span the world of barley based spirits from one side the planet to the other. Pour yourself a dram and join the fun! Don’t miss out on this engaging episode where our hosts remind us that life is too short to drink bad whiskey. Tune in and raise a glass with us!

  46. 604

    Premium Cigar Association Trade Show 2025

    SMOKES Episode – PCA 2025 Coverage: Cigar Highlights from New Orleans Join us in this exciting episode of Sips, Suds, & Smokes as we dive into our PCA 2025 coverage from the vibrant city of New Orleans! We share our top three cigars from the event, highlighting the fantastic experiences and unique booths that made this year unforgettable.

  47. 603

    Agave 101

    SIPS – Unveiling the Spirit of the Plant - Join us for an enlightening journey into the world of agave spirits in this Agave 101 episode! We tackle everything you didn’t know about this fascinating plant. From tequila and mezcal to lesser-known spirits, we dive deep into the cultivation, production, and unique characteristics of agave. Discover the secrets behind the production processes, the varieties of agave, and the nuances that make each spirit distinct.

  48. 602

    Yes Senator this is a rum in a whiskey barrel

    SIPS – Dive into a spirited discussion about an impressive lineup from Proof and Wood Ventures. We’re tasting a unique blend of whiskies and one delightful rum. With plenty of banter and a touch of political humor, our hosts share their tasting notes and ratings, revealing what makes each expression a standout in the whiskey world. Whether you’re a seasoned connoisseur or just starting your journey, there’s something for everyone in this lively episode!

  49. 601

    Stealing fruit rollups from a baby

    SUDS Episode – Join us for a flavorful journey as we explore a flight of craft beers from Spellbound Brewing in Mount Holly, New Jersey. From the Possession Pale Ale to the Hypnotic Hops IPA, and the Phase 7 Hazy Double IPA, we dive deep into tasting notes, Suds ratings, and the unique characteristics of each brew. Plus, don’t miss the grand finale as we savor their award-winning porter aged on Palo Santo, a true standout that brings rich chocolate flavors and intriguing aromas. Tune in for laughs, insights, and a whole lot of beer talk!

  50. 600

    Sierra Nevada Heavy Hitter

    SUDS Episode – 🍻✨ Get ready for a hoppy adventure as we dive into the Heavy Hitter IPA Variety Pack from Sierra Nevada Brewing Company! Join Good Old Boy Dave and Good Old Gal Juliana as they explore four exceptional IPAs, including the exclusive Hoptonite Double IPA, the Cosmic Little Thing Hazy Double IPA, the Atomic Torpedo Imperial IPA, and the limited release Hot Bullet Imperial IPA Magnum Edition. From tasting notes to Suds ratings, our hosts will take you on a flavorful journey through each beer, discussing their unique characteristics and perfect pairings. Whether you’re a die-hard hop head or just looking to expand your palate, this episode is packed with insights and laughs.

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ABOUT THIS SHOW

Everything good in life is worth discussing. Wine, Tea, Coffee, Whiskey, Beer, Cigars, BBQ, people who‘s first name starts with a Q, Ex-Amish, the State of Alabama, Roadkill, and Canadians.

HOSTED BY

Sips, Suds, & Smokes

CATEGORIES

Frequently Asked Questions

How many episodes does Sips, Suds, & Smokes have?

Sips, Suds, & Smokes currently has 50 episodes available on PodParley. New episodes are automatically indexed when they're published to the podcast feed.

What is Sips, Suds, & Smokes about?

Everything good in life is worth discussing. Wine, Tea, Coffee, Whiskey, Beer, Cigars, BBQ, people who‘s first name starts with a Q, Ex-Amish, the State of Alabama, Roadkill, and Canadians.

How often does Sips, Suds, & Smokes release new episodes?

Sips, Suds, & Smokes has 50 episodes. Check the episode list to see recent publication dates and frequency.

Where can I listen to Sips, Suds, & Smokes?

You can listen to Sips, Suds, & Smokes on PodParley by clicking any episode. We provide an embedded audio player for direct listening, and you can also subscribe via your preferred podcast app using the RSS feed.

Who hosts Sips, Suds, & Smokes?

Sips, Suds, & Smokes is created and hosted by Sips, Suds, & Smokes.
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