PODCAST · arts
Somming in the Desert: Appreciating Arizona's Food and Wine Culture with Casey Thorne
by Casey Thorne
Over the last 15 years in the regional food and wine industry, sommelier Casey Thorne has watched Arizona's culinary prowess grow and evolve. In this podcast, Casey is joined by many other chefs, sommeliers, and hospitality professionals who have been cooking the food, pouring the wine, and running the businesses on the frontlines of this evolution. Each week, this show will leave you hungry to experience the promise and possibility of dining out in the desert. A restaurant experience is meant to restore the soul each week. Come along for a little bit of restoration as we go Somming in the Desert.
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Let's go Somming in the Desert
Over the last 15 years in the regional food and wine industry, sommelier Casey Thorne has watched Arizona's culinary prowess grow and evolve. In this podcast, Casey is joined by many other chefs, sommeliers, and hospitality professionals who have been cooking the food, pouring the wine, and running the businesses on the frontlines of this evolution. Each week, this show will leave you hungry to experience the promise and possibility of dining out in the desert. A restaurant experience is meant to restore the soul each week. Come along for a little bit of restoration as we go Somming in the Desert.
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ABOUT THIS SHOW
Over the last 15 years in the regional food and wine industry, sommelier Casey Thorne has watched Arizona's culinary prowess grow and evolve. In this podcast, Casey is joined by many other chefs, sommeliers, and hospitality professionals who have been cooking the food, pouring the wine, and running the businesses on the frontlines of this evolution. Each week, this show will leave you hungry to experience the promise and possibility of dining out in the desert. A restaurant experience is meant to restore the soul each week. Come along for a little bit of restoration as we go Somming in the Desert.
HOSTED BY
Casey Thorne
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Frequently Asked Questions
How many episodes does Somming in the Desert: Appreciating Arizona's Food and Wine Culture with Casey Thorne have?
Somming in the Desert: Appreciating Arizona's Food and Wine Culture with Casey Thorne currently has 1 episodes available on PodParley. New episodes are automatically indexed when they're published to the podcast feed.
What is Somming in the Desert: Appreciating Arizona's Food and Wine Culture with Casey Thorne about?
Over the last 15 years in the regional food and wine industry, sommelier Casey Thorne has watched Arizona's culinary prowess grow and evolve. In this podcast, Casey is joined by many other chefs, sommeliers, and hospitality professionals who have been cooking the food, pouring the wine, and running...
How often does Somming in the Desert: Appreciating Arizona's Food and Wine Culture with Casey Thorne release new episodes?
Somming in the Desert: Appreciating Arizona's Food and Wine Culture with Casey Thorne has 1 episodes. Check the episode list to see recent publication dates and frequency.
Where can I listen to Somming in the Desert: Appreciating Arizona's Food and Wine Culture with Casey Thorne?
You can listen to Somming in the Desert: Appreciating Arizona's Food and Wine Culture with Casey Thorne on PodParley by clicking any episode. We provide an embedded audio player for direct listening, and you can also subscribe via your preferred podcast app using the RSS feed.
Who hosts Somming in the Desert: Appreciating Arizona's Food and Wine Culture with Casey Thorne?
Somming in the Desert: Appreciating Arizona's Food and Wine Culture with Casey Thorne is created and hosted by Casey Thorne.
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