PODCAST · technology
The Enterprise CTO Podcast
by Jim Balis, Shawn Walchef
Real conversations about technology, leadership, and scaling modern restaurant brandsShawn Walchef, CEO of Cali BBQ Media, and Jim Balis, Head of Strategic Operations at CapitalSpring, host The Enterprise CTO Podcast, a long-form interview show exploring how technology decisions shape the future of hospitality. Through candid conversations with CTOs, operators, investors, and industry leaders, the show breaks down the real challenges behind growth at scale, from selecting the right tech stack and navigating AI to aligning teams, improving operations, and building smarter businesses. Each episode turns complex enterprise conversations into practical insight restaurant leaders can apply to their own companies.
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Why Restaurant CEOs Need to Think Like CTOs. Interview w/ Troy Hooper, CEO of Pepper Lunch
What happens when restaurant leadership, technology, and growth strategy all collide in one conversation? Troy Hooper, CEO of Pepper Lunch joins Jim Balis and Shawn Walchef for the debut episode of the Enterprise CTO Podcast. They discuss what today’s restaurant leaders need to understand about tech stacks, AI, vendor selection, and scaling systems across hundreds of locations. The conversation covers franchisee adoption, global expansion, and how strong operators use technology to create a real competitive edge. What You’ll Learn: • Why CEOs can no longer afford to ignore technology decisions • How enterprise brands evaluate software vendors before signing contracts • Why adoption matters more than buying the newest tool • How franchise systems balance innovation with operator ROI • Where AI is already creating real value inside restaurants Episode Links • Troy Hooper LinkedIn: https://www.linkedin.com/in/jtroyhooper/ • Pepper Lunch Restaurants: https://www.pepperlunchrestaurants.com/ • Jim Balis LinkedIn: https://www.linkedin.com/in/jim-balis-5879a34/ • Shawn Walchef LinkedIn: https://www.linkedin.com/in/shawnpwalchef/ Checkmate’s Digital Menu Boards help restaurants increase average check size by surfacing the right add-ons and offers at the right moment. In a recent 30-day test with a national QSR brand, average check size increased by nearly $1 per order, about a 6% lift, with no extra labor and no slower lines. Learn more at https://www.itsacheckmate.com/blog/how-restaurants-can-finally-treat-digital-menu-boards-like-a-performance-channel
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Enterprise CTO Podcast Trailer
Enterprise CTO Podcast Trailer
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ABOUT THIS SHOW
Real conversations about technology, leadership, and scaling modern restaurant brandsShawn Walchef, CEO of Cali BBQ Media, and Jim Balis, Head of Strategic Operations at CapitalSpring, host The Enterprise CTO Podcast, a long-form interview show exploring how technology decisions shape the future of hospitality. Through candid conversations with CTOs, operators, investors, and industry leaders, the show breaks down the real challenges behind growth at scale, from selecting the right tech stack and navigating AI to aligning teams, improving operations, and building smarter businesses. Each episode turns complex enterprise conversations into practical insight restaurant leaders can apply to their own companies.
HOSTED BY
Jim Balis, Shawn Walchef
CATEGORIES
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